Smoked salmon potatoes are a delightful and sophisticated dish that combines the earthy flavors of potatoes with the rich, smoky taste of salmon. Perfect for a special dinner or a unique brunch, this recipe is both elegant and easy to prepare. Let's dive into how you can create this tasty and impressive dish in your own kitchen.
- Choose potatoes that are roughly the same size for even cooking.
- Consider using a good quality smoked salmon for the best flavor.
- Don't overcook your potatoes; tender yet firm is the desired texture.
- For a lighter option, you can substitute the sour cream with Greek yogurt.
- Serve the dish immediately while the ingredients are fresh and vibrant.
And there you have it – a tasty and elegant dish of smoked salmon potatoes! With its perfectly cooked potatoes, rich smoked salmon, creamy sour cream, and zesty lemon touch, this recipe is sure to impress your guests and satisfy your taste buds. Enjoy the delightful combination of flavors and the sense of achievement from crafting such a delightful meal.
Nutrition Facts | |
---|---|
Serving Size | 120 grams |
Energy | |
Calories 100kcal | 5% |
Protein | |
Protein 4.52g | 3% |
Carbohydrates | |
Carbohydrates 18g | 5% |
Fiber 2.10g | 6% |
Sugar 1.02g | 1% |
Fat | |
Fat 1.71g | 2% |
Saturated 0.70g | 2% |
Cholesterol 9mg | - |
Vitamins | |
Vitamin A 11ug | 1% |
Choline 24mg | 4% |
Vitamin B1 0.09mg | 8% |
Vitamin B2 0.05mg | 4% |
Vitamin B3 1.97mg | 12% |
Vitamin B6 0.37mg | 22% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.48ug | 20% |
Vitamin C 20mg | 22% |
Vitamin E 0.08mg | 1% |
Vitamin K 2.13ug | 2% |
Minerals | |
Calcium, Ca 18mg | 1% |
Copper, Cu 0.12mg | 13% |
Iron, Fe 0.86mg | 8% |
Magnesium, Mg 27mg | 6% |
Phosphorus, P 90mg | 7% |
Potassium, K 470mg | 14% |
Selenium, Se 4.17ug | 8% |
Sodium, Na 16mg | 1% |
Zinc, Zn 0.36mg | 3% |
Water | |
Water 90g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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