Spicy lentil soup
Warm up with a flavorful Spicy Lentil Soup! This hearty recipe features tender onions, garlic, potatoes, carrots, celery, and tomatoes, all simmered in a rich chicken gravy with a hint of curry paste. Nutritious canned lentils add extra protein to make this soup both satisfying and delicious. Perfect for a cozy meal!
Cook time 28 min
Prep time 25 min
Ingredients:
1 tbsp olive oil1 onion
2 garlic cloves
3 potatoes
2 carrots
1 stalk celery
2 tomatoes
1 tbsp curry paste
4 cups chicken gravy
1/2 cup canned lentils
Spicy lentil soup is a hearty and nutritious dish that combines the flavors of fresh vegetables and aromatic spices. This versatile and warming soup is perfect for any season and can be easily adjusted to suit your taste preferences.
Instructions:
- Start by washing and preparing all your vegetables. Chop the onion, mince the garlic, peel and dice the potatoes, dice the carrots and slice the celery, and chop the tomatoes.
- In a large pot, heat 1 tablespoon of olive oil over medium heat.
- Add the chopped onion to the pot and cook, stirring occasionally, for about 3-5 minutes or until it becomes translucent.
- Add the minced garlic and cook for an additional 1 minute until fragrant.
- Add the diced potatoes, carrots, and celery to the pot. Cook for about 5-7 minutes, stirring occasionally, to let the vegetables begin to soften.
- Stir in the chopped tomatoes and 1 tablespoon of curry paste. Mix well to coat all the vegetables with the curry paste.
- Add the 4 cups of chicken gravy to the pot. Bring the mixture to a boil.
- Once boiling, reduce the heat to low and let the soup simmer for about 20-25 minutes, or until the potatoes and carrots are tender.
- Stir in the drained and rinsed 1/2 cup of canned lentils. Continue cooking for an additional 5 minutes to allow the lentils to heat through.
- Taste the soup and adjust any seasonings as needed. You can add salt and pepper to taste if desired.
- Ladle the spicy lentil soup into bowls and serve hot. Enjoy your delicious and wholesome soup!
Tips:
- To enhance the flavor, consider using homemade chicken gravy.
- If you prefer a thicker soup, decrease the amount of chicken gravy or add more lentils.
- For a vegetarian version, replace chicken gravy with vegetable broth.
- Feel free to add more spices or herbs such as cumin, coriander, or fresh parsley for extra depth.
- Serve the soup with a side of crusty bread for a complete meal.
This spicy lentil soup is a delicious and easy-to-make dish that offers a balance of vegetables, protein, and spices. It's perfect for meal prep or a cozy dinner at home. Enjoy your flavorful and nourishing soup with your favorite sides!
Nutrition per serving
4 ServingsCalories 290kcal
Protein 8g
Carbohydrates 50g
Fiber 8g
Sugar 8g
Fat 9g
More recipes
Madeleine's chocolate mousse
Perfect for dessert lovers looking to savor a creamy, chocolatey delight.
30 Mar 2025Spinach salad with walnuts, raisins and goat cheese
Perfect for a light lunch or elegant side dish, this salad is a nutritious and flavorful treat.
07 Apr 2025Ginger-lime seared ahi tuna with soy sauce and sesame oil
Ready in just minutes, it's a healthy and delicious option for any meal.
05 May 2025Potato soup with parsley and pasta
Perfectly seasoned with salt, black pepper, and a touch of olive oil for a comforting, flavorful meal.
23 May 2025Tomato and egg soup with ginger
Perfect for those seeking a quick, hearty meal with an Asian-inspired twist.
02 Jun 2025Chimichurri
Discover the zesty and aromatic flavors of homemade Chimichurri sauce! This easy-to-make recipe blends fresh parsley, garlic, black pepper, paprika, chili powder, dried oregano, and a mix of olive oil and vinegar to create a versatile condiment perfect for grilling and marinating.
25 Apr 2025