Sweet potato noodles with creamy cashew sauce is a delectable and nutritious dish that's perfect for a healthy lunch or dinner. This recipe combines earthy sweet potato noodles with a rich, creamy cashew sauce, fresh spinach, and aromatic basil leaves. It's not only vegan and gluten-free but also packed with vitamins and minerals, making it a guilt-free indulgence.
- To make the cashew sauce extra smooth, soak the cashews in water for at least 4 hours or overnight before blending.
- Use a spiralizer to create perfect sweet potato noodles. If you don't have one, you can use a julienne peeler or a regular peeler to create long strips.
- For added flavor, you can toast the garlic clove before blending it into the sauce.
- Don't overcook the sweet potato noodles; cook them just until tender to avoid mushy noodles.
- Feel free to add other vegetables like bell peppers or mushrooms for extra texture and flavor.
Cooking sweet potato noodles with creamy cashew sauce is a delightful experience that results in a delicious and healthful meal. This recipe is simple yet flavorful, making it a great addition to your cooking repertoire. Whether you're catering to dietary restrictions or just looking for a new dish to try, this recipe won't disappoint!
Nutrition Facts | |
---|---|
Serving Size | 230 grams |
Energy | |
Calories 310kcal | 13% |
Protein | |
Protein 8g | 5% |
Carbohydrates | |
Carbohydrates 40g | 11% |
Fiber 5g | 14% |
Sugar 7g | 7% |
Fat | |
Fat 20g | 23% |
Saturated 3.64g | 12% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 980ug | 108% |
Choline 40mg | 7% |
Vitamin B1 0.18mg | 15% |
Vitamin B2 0.18mg | 14% |
Vitamin B3 1.31mg | 8% |
Vitamin B6 0.41mg | 24% |
Vitamin B9 54ug | 14% |
Vitamin B12 0.00ug | 0% |
Vitamin C 8mg | 9% |
Vitamin E 0.98mg | 7% |
Vitamin K 100ug | 83% |
Minerals | |
Calcium, Ca 80mg | 6% |
Copper, Cu 0.99mg | 0% |
Iron, Fe 3.12mg | 28% |
Magnesium, Mg 140mg | 33% |
Phosphorus, P 240mg | 19% |
Potassium, K 710mg | 21% |
Selenium, Se 4.87ug | 9% |
Sodium, Na 420mg | 28% |
Zinc, Zn 2.40mg | 22% |
Water | |
Water 160g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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