Welcome to our delightful Sweet Potato Soup with Cheese & Thyme Toast recipe! This heartwarming dish combines the earthy sweetness of sweet potatoes, the comforting creaminess of regular potatoes, and the aromatic notes of fresh thyme. Paired with melty mozzarella cheese toast, it’s a perfect meal to warm you up on a chilly day. Whether you're cooking for your family or hosting a dinner party, this recipe is sure to impress.
- For an extra layer of flavor, consider roasting the sweet potatoes and regular potatoes before adding them to the soup. This will deepen their natural sweetness.
- If you prefer a thicker soup, reduce the amount of chicken gravy or simmer the soup longer to allow it to reduce and thicken.
- Feel free to adjust the garlic and thyme quantities according to your taste preferences. More garlic will add a bolder flavor, while additional thyme will enhance the herbal notes.
- For a gluten-free option, use gluten-free bread for the cheese and thyme toasts.
- Serving the soup with a squeeze of fresh lemon or a sprinkle of fresh herbs like parsley or chives can add a lovely brightness and freshness.
- To make the soup extra creamy, you can blend it in batches and then return it to the pot to reheat.
We hope you enjoyed making this nutritious and delicious Sweet Potato Soup with Cheese & Thyme Toast. The combination of flavors and textures makes it an ideal choice for a hearty meal. Don't hesitate to experiment with different cheeses or herbs to make it your own. Serve it hot and savor the comforting vibes!
Nutrition Facts | |
---|---|
Serving Size | 310 grams |
Energy | |
Calories 270kcal | 13% |
Protein | |
Protein 8g | 5% |
Carbohydrates | |
Carbohydrates 45g | 13% |
Fiber 5g | 14% |
Sugar 6g | 6% |
Fat | |
Fat 6g | 7% |
Saturated 2.59g | 9% |
Cholesterol 14mg | - |
Vitamins | |
Vitamin A 560ug | 62% |
Choline 30mg | 5% |
Vitamin B1 0.25mg | 21% |
Vitamin B2 0.21mg | 16% |
Vitamin B3 2.38mg | 15% |
Vitamin B6 0.46mg | 27% |
Vitamin B9 45ug | 12% |
Vitamin B12 0.13ug | 5% |
Vitamin C 18mg | 20% |
Vitamin E 0.40mg | 3% |
Vitamin K 3.78ug | 3% |
Minerals | |
Calcium, Ca 170mg | 13% |
Copper, Cu 0.25mg | 28% |
Iron, Fe 1.84mg | 17% |
Magnesium, Mg 50mg | 12% |
Phosphorus, P 180mg | 14% |
Potassium, K 730mg | 22% |
Selenium, Se 7ug | 13% |
Sodium, Na 530mg | 35% |
Zinc, Zn 1.04mg | 9% |
Water | |
Water 250g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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