Indulge in these decadent vegan chocolate cupcakes, a cruelty-free alternative that doesn’t compromise on flavor or texture. Perfect for any occasion, these cupcakes are easy to make and guaranteed to satisfy your sweet tooth. The combination of rich cocoa powder and moist, fluffy cake is sure to be a hit with vegans and non-vegans alike.
- Use high-quality cocoa powder: Opt for a high-quality cocoa powder to ensure the richest chocolate flavor in your cupcakes.
- Don’t overmix the batter: Overmixing can result in dense cupcakes. Mix just until the ingredients are combined.
- Check doneness with a toothpick: Insert a toothpick into the center of a cupcake. If it comes out clean or with a few crumbs, the cupcakes are done.
- Let cupcakes cool completely: Allow the cupcakes to cool completely before frosting to prevent the frosting from melting.
- Add a touch of espresso powder: For an even deeper chocolate flavor, add a teaspoon of espresso powder to the dry ingredients.
- Store properly: Store any leftover cupcakes in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week.
These decadent vegan chocolate cupcakes are a delightful treat that are simple to make and sure to impress. With just a few ingredients and some easy steps, you can create delicious cupcakes that everyone will love. Enjoy them as a dessert or a snack, and feel good knowing they are cruelty-free and delicious.
Nutrition Facts | |
---|---|
Serving Size | 70 grams |
Energy | |
Calories 130kcal | 7% |
Protein | |
Protein 2.54g | 2% |
Carbohydrates | |
Carbohydrates 30g | 9% |
Fiber 1.12g | 3% |
Sugar 16g | 15% |
Fat | |
Fat 9g | 10% |
Saturated 1.28g | 4% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 0.00ug | 0% |
Choline 2.13mg | 0% |
Vitamin B1 0.06mg | 5% |
Vitamin B2 0.01mg | 0% |
Vitamin B3 0.33mg | 2% |
Vitamin B6 0.02mg | 1% |
Vitamin B9 4.79ug | 1% |
Vitamin B12 0.00ug | 0% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.01mg | 0% |
Vitamin K 0.09ug | 0% |
Minerals | |
Calcium, Ca 60mg | 5% |
Copper, Cu 0.10mg | 11% |
Iron, Fe 0.54mg | 5% |
Magnesium, Mg 15mg | 4% |
Phosphorus, P 54mg | 5% |
Potassium, K 50mg | 2% |
Selenium, Se 4.08ug | 7% |
Sodium, Na 100mg | 7% |
Zinc, Zn 0.32mg | 3% |
Water | |
Water 27g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Ready in just one skillet, this brownie is ideal for any occasion.
28 Feb 2025Satisfy your sweet cravings with this easy-to-follow recipe.
15 Apr 2025Ready in minutes, this dessert will surely become a favorite.
10 Feb 2025