Churros are a delightful treat that is crispy on the outside and soft on the inside. This simple recipe uses common ingredients and can be prepared quickly at home. Enjoy these churros with a decadent dark chocolate and light sour cream dip for a truly indulgent experience.
- Make sure to melt the butter completely for a smooth dough.
- Use a piping bag with a star tip for that classic churro shape.
- Fry the churros in small batches to ensure they cook evenly.
- Coat the churros in sugar and cinnamon while they are still hot so the mix sticks better.
- Serve the churros immediately for the best texture and taste.
With minimal preparation and a few simple ingredients, you can enjoy delicious homemade churros at any time. These churros, paired with a rich chocolate sauce and light sour cream dip, are sure to be a hit with both family and friends. Happy cooking!
Nutrition Facts | |
---|---|
Serving Size | 160 grams |
Energy | |
Calories 430kcal | 22% |
Protein | |
Protein 10g | 7% |
Carbohydrates | |
Carbohydrates 63g | 19% |
Fiber 4.50g | 12% |
Sugar 33g | 34% |
Fat | |
Fat 33g | 39% |
Saturated 11g | 37% |
Cholesterol 160mg | - |
Vitamins | |
Vitamin A 210ug | 23% |
Choline 100mg | 17% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.14mg | 11% |
Vitamin B3 0.53mg | 3% |
Vitamin B6 0.05mg | 3% |
Vitamin B9 30ug | 7% |
Vitamin B12 0.38ug | 16% |
Vitamin C 0.29mg | 0% |
Vitamin E 0.38mg | 3% |
Vitamin K 1.82ug | 2% |
Minerals | |
Calcium, Ca 70mg | 6% |
Copper, Cu 0.08mg | 9% |
Iron, Fe 4.35mg | 40% |
Magnesium, Mg 80mg | 20% |
Phosphorus, P 110mg | 9% |
Potassium, K 150mg | 4% |
Selenium, Se 16ug | 28% |
Sodium, Na 60mg | 4% |
Zinc, Zn 0.84mg | 8% |
Water | |
Water 50g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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