Walnut crepes with honeyed ricotta are a delightful treat that combine the earthy flavor of walnuts with the creamy texture of ricotta cheese, enriched with sweet honey. This recipe is perfect for brunch, dessert, or even a unique breakfast option. Simple to make and incredibly delicious, these crepes promise to impress your family and friends.
- Toast the walnuts gently before using them to enhance their flavor and give the crepes a deeper, nuttier taste.
- To avoid lumps, gradually mix the flour into the wet mixture when making the crepe batter.
- Let the crepe batter rest for at least 15-30 minutes before cooking to ensure a smoother texture.
- Use a non-stick skillet or crepe pan to make flipping the crepes easier and to prevent them from sticking.
- Serve the crepes warm with a light drizzle of extra honey and a few crushed walnuts on top for an added touch of flair and texture.
Walnut crepes with honeyed ricotta are a decadent yet easy-to-make dish that can elevate any meal. With their rich flavors and delightful textures, these crepes are sure to become a favorite. Don't hesitate to experiment with different toppings or fillings to make this recipe truly your own.
Nutrition Facts | |
---|---|
Serving Size | 210 grams |
Energy | |
Calories 470kcal | 23% |
Protein | |
Protein 20g | 13% |
Carbohydrates | |
Carbohydrates 40g | 11% |
Fiber 2.43g | 6% |
Sugar 22g | 22% |
Fat | |
Fat 33g | 41% |
Saturated 7g | 23% |
Cholesterol 170mg | - |
Vitamins | |
Vitamin A 160ug | 17% |
Choline 160mg | 28% |
Vitamin B1 0.21mg | 18% |
Vitamin B2 0.38mg | 29% |
Vitamin B3 0.69mg | 4% |
Vitamin B6 0.23mg | 14% |
Vitamin B9 70ug | 17% |
Vitamin B12 0.82ug | 34% |
Vitamin C 0.47mg | 1% |
Vitamin E 0.65mg | 4% |
Vitamin K 1.38ug | 1% |
Minerals | |
Calcium, Ca 260mg | 20% |
Copper, Cu 0.52mg | 57% |
Iron, Fe 1.98mg | 18% |
Magnesium, Mg 70mg | 17% |
Phosphorus, P 340mg | 27% |
Potassium, K 350mg | 10% |
Selenium, Se 27ug | 49% |
Sodium, Na 120mg | 8% |
Zinc, Zn 2.54mg | 23% |
Water | |
Water 120g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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