Shakshuka is a popular Middle Eastern and North African dish that is both simple and delicious. Traditionally, it consists of poached eggs simmered in a flavorful tomato and pepper sauce. This 5-ingredient shakshuka recipe is a quick and easy version that retains the traditional flavors while requiring minimal ingredients and effort. Perfect for a nutritious and comforting meal, this dish is sure to become a household favorite.
- For added flavor, consider sautéing minced garlic with the onions and red peppers.
- Use a large, deep skillet to evenly cook the tomato and pepper sauce and create space for poaching the eggs.
- Crack the eggs into a small bowl before adding them to the sauce to ensure no egg shells get in.
- If you like your eggs runny, reduce the cooking time slightly; for firmer yolks, cook a bit longer.
- Serve with a side of warm crusty bread or pita to soak up the delicious sauce.
There you have it, a simple yet scrumptious shakshuka made with just five basic ingredients. Whether you’re enjoying it for breakfast, brunch, or dinner, this dish is sure to satisfy your taste buds with its rich flavors and hearty textures. Don't forget to sprinkle some fresh parsley on top for an added touch of freshness and color. Happy cooking!
Nutrition Facts | |
---|---|
Serving Size | 310 grams |
Energy | |
Calories 120kcal | 6% |
Protein | |
Protein 8g | 6% |
Carbohydrates | |
Carbohydrates 12g | 3% |
Fiber 5.00g | 13% |
Sugar 8g | 8% |
Fat | |
Fat 6g | 7% |
Saturated 1.70g | 6% |
Cholesterol 210mg | - |
Vitamins | |
Vitamin A 180ug | 20% |
Choline 180mg | 33% |
Vitamin B1 1.22mg | 102% |
Vitamin B2 0.35mg | 27% |
Vitamin B3 1.66mg | 10% |
Vitamin B6 0.34mg | 20% |
Vitamin B9 77ug | 19% |
Vitamin B12 0.51ug | 21% |
Vitamin C 50mg | 56% |
Vitamin E 1.92mg | 13% |
Vitamin K 130ug | 107% |
Minerals | |
Calcium, Ca 110mg | 8% |
Copper, Cu 0.13mg | 15% |
Iron, Fe 2.59mg | 24% |
Magnesium, Mg 33mg | 8% |
Phosphorus, P 150mg | 12% |
Potassium, K 580mg | 17% |
Selenium, Se 16ug | 31% |
Sodium, Na 300mg | 20% |
Zinc, Zn 1.04mg | 9% |
Water | |
Water 280g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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