Balsamic chicken with spinach and cherry tomatoes is a delicious and nutritious meal that's perfect for a quick weeknight dinner or a healthy weekend lunch. The combination of tender chicken breasts, tangy balsamic vinegar, sweet cherry tomatoes, and fresh spinach creates a flavorful and satisfying dish. Additionally, the basil leaves add a fragrant touch, enhancing the overall taste. This recipe is simple to prepare and requires only a handful of ingredients, making it an ideal choice for those looking to cook a healthy meal without spending hours in the kitchen.
- For the best flavor, marinate the chicken breasts in balsamic vinegar, brown sugar, and minced garlic for at least 30 minutes before cooking.
- Ensure that the chicken breasts are cooked through by checking that the internal temperature reaches 165°F (75°C) using a meat thermometer.
- Consider cutting the cherry tomatoes in halves to allow them to cook more evenly and release their juices more quickly.
- Stir in baby spinach just before finishing the dish to keep the leaves vibrant and not overcooked.
- Garnish generously with fresh basil leaves just before serving to enhance the aroma and flavor of the dish.
Balsamic chicken with spinach and cherry tomatoes is a delightful and wholesome dish that brings together the best of fresh, vibrant ingredients. The tender chicken, sautéed with garlic and balsamic vinegar, melds beautifully with the sweet cherry tomatoes and nutrient-packed spinach. Completing the dish with fragrant basil leaves adds a layer of freshness that is hard to resist. Perfect for a family dinner or for impressing guests, this recipe proves that healthy eating can be both simple and delicious.
Nutrition Facts | |
---|---|
Serving Size | 220 grams |
Energy | |
Calories 160kcal | 7% |
Protein | |
Protein 27g | 18% |
Carbohydrates | |
Carbohydrates 5g | 1% |
Fiber 1.22g | 3% |
Sugar 3.37g | 3% |
Fat | |
Fat 7g | 8% |
Saturated 1.14g | 4% |
Cholesterol 80mg | - |
Vitamins | |
Vitamin A 110ug | 12% |
Choline 100mg | 19% |
Vitamin B1 0.15mg | 13% |
Vitamin B2 0.26mg | 20% |
Vitamin B3 11mg | 71% |
Vitamin B6 1.04mg | 61% |
Vitamin B9 45ug | 12% |
Vitamin B12 0.24ug | 10% |
Vitamin C 16mg | 18% |
Vitamin E 1.46mg | 10% |
Vitamin K 120ug | 98% |
Minerals | |
Calcium, Ca 33mg | 3% |
Copper, Cu 0.11mg | 0% |
Iron, Fe 0.92mg | 8% |
Magnesium, Mg 60mg | 15% |
Phosphorus, P 270mg | 22% |
Potassium, K 660mg | 19% |
Selenium, Se 27ug | 47% |
Sodium, Na 80mg | 5% |
Zinc, Zn 1.01mg | 9% |
Water | |
Water 180g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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