Garlic-balsamic green beans is a simple yet flavorful side dish that complements a variety of main courses. The combination of fresh green beans, aromatic garlic, tangy balsamic vinegar, and rich olive oil creates a dish that is both healthy and delicious. This recipe is perfect for those who are looking for a quick and easy way to add more vegetables to their meals.
- Use fresh, crisp green beans for the best texture and flavor.
- Blanch the green beans in boiling water for 2-3 minutes before sautéing to retain their vibrant color and crunch.
- Adjust the amount of garlic and balsamic vinegar to suit your personal taste preferences.
- Add a pinch of salt and pepper to enhance the overall flavor of the dish.
- For an extra burst of flavor, sprinkle some freshly grated Parmesan cheese on top before serving.
Garlic-balsamic green beans is a quick and delicious way to enjoy a healthy side dish packed with flavor. Whether you're pairing it with your favorite protein or enjoying it on its own, this dish is sure to impress. The simplicity of its ingredients allows the natural flavors to shine through, making it a go-to recipe for any occasion.
Nutrition Facts | |
---|---|
Serving Size | 160 grams |
Energy | |
Calories 45kcal | 2% |
Protein | |
Protein 2.49g | 2% |
Carbohydrates | |
Carbohydrates 10g | 3% |
Fiber 3.46g | 9% |
Sugar 4.17g | 4% |
Fat | |
Fat 14g | 16% |
Saturated 1.96g | 7% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 44ug | 5% |
Choline 20mg | 4% |
Vitamin B1 0.11mg | 9% |
Vitamin B2 0.13mg | 10% |
Vitamin B3 0.94mg | 6% |
Vitamin B6 0.21mg | 13% |
Vitamin B9 40ug | 10% |
Vitamin B12 0.00ug | 0% |
Vitamin C 16mg | 17% |
Vitamin E 0.51mg | 3% |
Vitamin K 55ug | 45% |
Minerals | |
Calcium, Ca 55mg | 4% |
Copper, Cu 0.10mg | 11% |
Iron, Fe 1.37mg | 12% |
Magnesium, Mg 33mg | 8% |
Phosphorus, P 55mg | 4% |
Potassium, K 290mg | 8% |
Selenium, Se 1.06ug | 2% |
Sodium, Na 9mg | 1% |
Zinc, Zn 0.34mg | 3% |
Water | |
Water 130g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Try this simple and flavorful recipe for a taste of the Mediterranean at home.
20 Apr 2025Perfectly drizzled with olive oil, it's a quick, healthy, and delicious addition to any meal.
11 Apr 2025With crisp red leaf lettuce, zesty lemon and orange infusions, crunchy radishes, and toasted pine nuts, this vibrant salad is a perfect blend of flavors and textures, ideal for a light lunch or a beautiful side dish.
23 Apr 2025Ready in under 30 minutes, savor the bold flavors brought together by garlic, paprika, and fresh parsley, all cooked to perfection in a single pan.
08 Mar 2025Simple to make, yet rich in taste – your taste buds will thank you.
20 May 2025Rejuvenate your taste buds with this easy-to-make, Mediterranean-inspired salad that's ideal for warm weather dining.
26 Mar 2025