Welcome to a delightful baking adventure! Today, we're making a Caramelised Apple Tea Cake with Cinnamon Icing. This recipe combines the sweet, tart flavor of apples with a rich caramel finish, all topped with a delightful cinnamon icing. Perfect for any time of the year, this cake can be enjoyed with a warm cup of tea or coffee. Let's get started with our step-by-step guide to creating this delicious treat.
- Choose firm apples, such as Granny Smith, for caramelising as they hold their shape well during cooking.
- Ensure the butter is at room temperature for easier mixing with the batter.
- To achieve a smooth, lump-free icing, sift the powdered sugar before mixing it with the cinnamon.
- Don't overmix the batter as it can lead to a denser cake; mix until just combined.
- Allow the cake to cool completely before applying the icing to prevent it from melting and becoming runny.
Congratulations! You have successfully baked a Caramelised Apple Tea Cake with Cinnamon Icing. The combination of caramelised apples and aromatic cinnamon icing is sure to impress anyone who tastes it. Whether you enjoy this cake as an afternoon snack or as a dessert, it is a delightful treat that brings the warmth and comfort of homemade baking to your table. Enjoy every bite!
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 150kcal | 6% |
Protein | |
Protein 3.24g | 2% |
Carbohydrates | |
Carbohydrates 33g | 9% |
Fiber 2.20g | 6% |
Sugar 16g | 16% |
Fat | |
Fat 1.57g | 2% |
Saturated 0.54g | 2% |
Cholesterol 27mg | - |
Vitamins | |
Vitamin A 18ug | 2% |
Choline 24mg | 5% |
Vitamin B1 0.07mg | 6% |
Vitamin B2 0.05mg | 4% |
Vitamin B3 0.36mg | 2% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 11ug | 3% |
Vitamin B12 0.07ug | 3% |
Vitamin C 2.77mg | 3% |
Vitamin E 0.18mg | 1% |
Vitamin K 1.56ug | 1% |
Minerals | |
Calcium, Ca 16mg | 1% |
Copper, Cu 0.06mg | 0% |
Iron, Fe 0.44mg | 4% |
Magnesium, Mg 11mg | 3% |
Phosphorus, P 44mg | 4% |
Potassium, K 100mg | 3% |
Selenium, Se 6ug | 11% |
Sodium, Na 10mg | 1% |
Zinc, Zn 0.33mg | 3% |
Water | |
Water 60g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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