Cauliflower steaks with paprika and garlic are a delightful vegetarian option that can be a great substitute for meat. The combination of paprika and garlic powder adds a flavorful kick to the dish, while the roasting process brings out the natural sweetness of the cauliflower. This recipe is simple, delicious, and perfect for any meal.
- Make sure to cut the cauliflower into thick slices to ensure they hold together during roasting.
- Preheat your oven to 400°F (200°C) for optimal roasting.
- Use a baking sheet lined with parchment paper to prevent sticking and make cleanup easier.
- Brush both sides of the cauliflower steaks with olive oil to ensure even roasting.
- Flip the steaks halfway through cooking for an even texture and golden brown color on both sides.
- If you like a bit of heat, consider adding a pinch of cayenne pepper to the seasoning mix.
Enjoy your beautifully roasted cauliflower steaks with paprika and garlic. This versatile dish can be served as a main course or as a side dish. With its robust flavors and healthy ingredients, it's sure to satisfy both vegetarians and meat-lovers alike. Don't forget to experiment with additional herbs and spices to make it your own!
Nutrition Facts | |
---|---|
Serving Size | 220 grams |
Energy | |
Calories 60kcal | 2% |
Protein | |
Protein 4.44g | 3% |
Carbohydrates | |
Carbohydrates 12g | 3% |
Fiber 4.71g | 12% |
Sugar 4.16g | 4% |
Fat | |
Fat 7g | 9% |
Saturated 1.24g | 4% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 27ug | 3% |
Choline 99mg | 17% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.14mg | 11% |
Vitamin B3 1.18mg | 7% |
Vitamin B6 0.43mg | 26% |
Vitamin B9 120ug | 30% |
Vitamin B12 0.00ug | 0% |
Vitamin C 100mg | 112% |
Vitamin E 0.48mg | 3% |
Vitamin K 33ug | 28% |
Minerals | |
Calcium, Ca 50mg | 4% |
Copper, Cu 0.10mg | 0% |
Iron, Fe 1.19mg | 11% |
Magnesium, Mg 36mg | 8% |
Phosphorus, P 100mg | 8% |
Potassium, K 670mg | 20% |
Selenium, Se 1.70ug | 3% |
Sodium, Na 1230mg | 82% |
Zinc, Zn 0.66mg | 6% |
Water | |
Water 190g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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