Wilted spinach noodles is a simple and nutritious dish that combines the wholesome flavors of rice noodles and fresh spinach. This recipe is perfect for a quick and healthy meal that can be prepared in just a few minutes. With the right touch of seasoning, it creates a flavorful and satisfying experience.
- Make sure to cook the rice noodles according to the package instructions to avoid overcooking.
- You can blanch the spinach briefly in boiling water before adding to the noodles for a brighter green color.
- For extra flavor, consider adding minced garlic or a dash of soy sauce when cooking the noodles and spinach.
- Add a protein source like grilled chicken, tofu, or shrimp to make the dish more substantial.
- Experiment with different types of noodles like soba or whole wheat pasta if you want a variation.
Wilted spinach noodles are not only easy to make but also packed with nutrients from the spinach and the rice noodles. This dish makes a great weeknight meal or a light lunch. Enjoy this delicious, healthy recipe that can be customized to your taste with different seasonings or added vegetables.
Nutrition Facts | |
---|---|
Serving Size | 80 grams |
Energy | |
Calories 70kcal | 3% |
Protein | |
Protein 1.68g | 1% |
Carbohydrates | |
Carbohydrates 14g | 4% |
Fiber 0.94g | 2% |
Sugar 0.11g | 0% |
Fat | |
Fat 2.50g | 3% |
Saturated 0.34g | 1% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 70ug | 8% |
Choline 5mg | 1% |
Vitamin B1 0.03mg | 2% |
Vitamin B2 0.05mg | 4% |
Vitamin B3 0.16mg | 1% |
Vitamin B6 0.05mg | 3% |
Vitamin B9 27ug | 6% |
Vitamin B12 0.00ug | 0% |
Vitamin C 7mg | 8% |
Vitamin E 0.47mg | 3% |
Vitamin K 110ug | 91% |
Minerals | |
Calcium, Ca 18mg | 1% |
Copper, Cu 0.04mg | 4% |
Iron, Fe 0.32mg | 3% |
Magnesium, Mg 22mg | 5% |
Phosphorus, P 20mg | 2% |
Potassium, K 110mg | 3% |
Selenium, Se 2.59ug | 5% |
Sodium, Na 36mg | 2% |
Zinc, Zn 0.24mg | 2% |
Water | |
Water 66g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Add a pinch of salt and pepper to taste and savor the delightful blend of flavors.
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