Cheesy potato bake
Whip up a delightful Cheesy Potato Bake with a creamy blend of cheddar cheese, milk, and perfectly baked potatoes. This comforting dish combines golden potatoes with a rich, homemade cheesy sauce made from butter, flour, and milk. Ideal for family dinners, potlucks, or as a decadent side. Enjoy every bite!
- 26 Apr 2024
- Cook time 70 min
- Prep time 20 min
- 4 Servings
- 5 Ingredients
The Cheesy Potato Bake is a delightful and comforting dish that combines the creamy texture of potatoes with rich cheddar cheese. Perfect as a side dish or a main course, this recipe is sure to please any cheese lover. With a mix of simple ingredients, it's a versatile addition to any meal.
Ingredients:
Instructions:
Preheat your oven to 375°F (190°C).
- Peel the potatoes.
- Thinly slice the potatoes to around 1/8 inch thick. Use a mandoline slicer for consistent thickness.
- In a medium saucepan, melt the butter over medium heat.
- Once the butter is melted, add the flour. Stir continuously to form a roux, cooking for about 1-2 minutes until it has a light, golden color.
- Gradually add the milk to the roux, whisking constantly to avoid lumps. Continue to cook, whisking frequently, until the sauce thickens and bubbles, about 5-7 minutes.
- Remove the saucepan from the heat and stir in the shredded cheddar cheese until melted and smooth. Set aside.
- Arrange half of the sliced potatoes in a greased baking dish in an even layer.
- Pour half of the cheese sauce over the potatoes, spreading it evenly to cover all the slices.
- Layer the remaining potato slices over the cheese sauce.
- Pour the rest of the cheese sauce over the top layer of potatoes, ensuring even coverage.
- Cover the baking dish with aluminum foil.
- Bake in the preheated oven for 45 minutes.
- After 45 minutes, remove the foil and bake for an additional 20-25 minutes, or until the potatoes are tender, and the top is golden and bubbly.
- Remove the cheesy potato bake from the oven and let it cool for about 5-10 minutes before serving. This allows the sauce to set slightly and makes it easier to serve.
Tips:
- For extra flavor, consider adding garlic powder or onion powder to the cheese sauce.
- Use a mandoline to slice the potatoes evenly for consistent texture and cooking time.
- Feel free to mix different types of cheese such as mozzarella or Gruyere for a different flavor profile.
- Let the bake rest for a few minutes before serving to allow the cheese sauce to set.
- Garnish with chopped parsley or chives for a fresh touch.
Your Cheesy Potato Bake is now ready to be served! The golden-brown, cheesy crust and tender potatoes underneath make for the perfect comfort food. Enjoy this warm, creamy, and savory dish with family and friends.
| Nutrition Facts | |
|---|---|
| Serving Size | 500 grams |
| Energy | |
| Calories 710kcal | 29% |
| Protein | |
| Protein 30g | 20% |
| Carbohydrates | |
| Carbohydrates 60g | 17% |
| Fiber 5g | 14% |
| Sugar 10g | 10% |
| Fat | |
| Fat 40g | 47% |
| Saturated 22g | 75% |
| Cholesterol 120mg | - |
| Vitamins | |
| Vitamin A 440ug | 49% |
| Choline 70mg | 13% |
| Vitamin B1 0.34mg | 28% |
| Vitamin B2 0.64mg | 49% |
| Vitamin B3 2.99mg | 19% |
| Vitamin B6 0.90mg | 53% |
| Vitamin B9 60ug | 15% |
| Vitamin B12 1.76ug | 73% |
| Vitamin C 50mg | 55% |
| Vitamin E 0.66mg | 4% |
| Vitamin K 8ug | 7% |
| Minerals | |
| Calcium, Ca 790mg | 61% |
| Copper, Cu 0.32mg | 0% |
| Iron, Fe 2.25mg | 20% |
| Magnesium, Mg 100mg | 24% |
| Phosphorus, P 680mg | 54% |
| Potassium, K 1380mg | 41% |
| Selenium, Se 27ug | 52% |
| Sodium, Na 600mg | 40% |
| Zinc, Zn 4.43mg | 40% |
| Water | |
| Water 360g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Roasted garlic mashed potatoes with chives
Elevate your dinner table with these smooth and savory potatoes that everyone will love.
02 Jun 2024Strawberry watermelon smoothie with lime and maple syrup
Quench your thirst with this refreshing Strawberry Watermelon Smoothie! A delightful blend of juicy watermelon, frozen strawberries, a hint of lime, and a touch of maple syrup, perfect for a revitalizing treat.
20 Mar 2024Chicken, apple and walnut salad
A perfect blend of flavors and textures for a healthy, delightful meal.
04 Apr 2024Warm roasted pumpkin and potato salad
Topped with crunchy hazelnuts, fresh spinach, sweet dried cranberries, and a hint of fresh thyme, this savory dish is perfect for any cozy meal.
26 Apr 2024Citrus spinach salad with walnuts, raisins, goat cheese and orange vinaigrette
Perfect for a light lunch or elegant side dish, this salad is a nutritious and flavorful treat.
09 Jun 2024Banana almond butter raisin delight
Indulge in a nutritious and delicious Banana Almond Butter Raisin Delight! This easy-to-make snack features a perfect balance of creamy almond butter, sweet banana, and chewy raisins – a delightful treat any time of day.
28 Mar 2024Garlic bread
Ideal as a side dish or appetizer, this homemade garlic bread recipe promises to be a crowd favorite at any meal.
30 May 2024Sticky orange-glazed chicken thighs with sweet and spicy sauce
Ready in no time, it's an easy yet impressive dish that will tantalize your taste buds.
23 Apr 2024Broccoli-stuffed baked potatoes
Delight your taste buds with these savory broccoli-stuffed baked potatoes! Fresh broccoli mixed with buttery garlic, a hint of black pepper, and topped with grated Parmesan cheese, create a wholesome and flavorful meal perfect for any occasion.
15 Mar 2024Pumpkin and blueberry bread with maple syrup butter
Easy to make with simple ingredients including self-raising flour, sugar, and eggs, it's a sweet treat your family will love.
06 Mar 2024Quinoa-fennel pilaf with carrot and celery
This easy-to-make, nutritious dish makes the perfect side or vegetarian main course, bringing vibrant flavors and wholesome goodness to your table.
17 Apr 2024Herb-infused breakfast beef patties with coconut oil
Made with juicy ground beef and cooked in healthy coconut oil, these patties promise a flavorful and nutritious start to your day.
10 Mar 2024