Welcome to this delicious Chef's Gratin recipe! This dish combines creamy, cheesy flavors with tender potatoes for a comforting and satisfying meal. Perfect for a family dinner or a special gathering, this gratin will be a hit with both kids and adults alike. Let's get started on this mouthwatering journey.
- For best results, choose starchy potatoes like Russets as they have a better texture for gratins.
- Make sure to slice the potatoes evenly to ensure they cook uniformly.
- Gently crush the garlic cloves before adding them to release more of their flavor.
- If you want a crispier top, sprinkle a bit more cheese over the top in the last 10 minutes of baking.
- Let the gratin sit for a few minutes after taking it out of the oven to allow it to set and make for easier serving.
Congratulations, you’ve successfully made Chef’s Gratin! With its rich and creamy texture combined with cheesy goodness and perfectly cooked potatoes, this dish is sure to become a staple at your table. Serve it as a side dish or enjoy it on its own for a delightful meal. Bon appétit!
Nutrition Facts | |
---|---|
Serving Size | 250 grams |
Energy | |
Calories 300kcal | 12% |
Protein | |
Protein 12g | 8% |
Carbohydrates | |
Carbohydrates 33g | 10% |
Fiber 3.53g | 9% |
Sugar 2.54g | 3% |
Fat | |
Fat 13g | 16% |
Saturated 8g | 26% |
Cholesterol 40mg | - |
Vitamins | |
Vitamin A 130ug | 14% |
Choline 36mg | 6% |
Vitamin B1 0.17mg | 14% |
Vitamin B2 0.25mg | 19% |
Vitamin B3 1.84mg | 11% |
Vitamin B6 0.55mg | 32% |
Vitamin B9 36ug | 9% |
Vitamin B12 0.57ug | 24% |
Vitamin C 33mg | 37% |
Vitamin E 0.34mg | 2% |
Vitamin K 4.20ug | 4% |
Minerals | |
Calcium, Ca 290mg | 22% |
Copper, Cu 0.20mg | 0% |
Iron, Fe 1.44mg | 13% |
Magnesium, Mg 50mg | 12% |
Phosphorus, P 270mg | 21% |
Potassium, K 850mg | 25% |
Selenium, Se 10ug | 18% |
Sodium, Na 220mg | 15% |
Zinc, Zn 1.77mg | 16% |
Water | |
Water 190g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Ideal for special occasions or when you just need a little chocolate bliss.
10 May 2024Easy to make and full of fresh, sweet, and nutty flavors, it's a sure crowd-pleaser.
15 May 2024Garnished with a touch of coriander and a splash of lime, this easy-to-make recipe is a delightful blend of flavors and textures, perfect for any meal.
30 May 2024Perfect for dessert lovers looking to savor a creamy, chocolatey delight.
03 Jun 2024Perfect for teatime or a light dessert—experience the classic French madeleine with a citrus twist.
25 May 2024Enjoy a taste of France with this simple yet elegant recipe.
27 May 2024Easy to make and irresistibly delicious, these mousse spoons are sure to impress at any gathering.
31 Mar 2024Discover the delightful flavors of Little Almond Pears! This easy-to-follow recipe combines finely ground almonds, powdered sugar, whipped egg whites, zesty orange, and a hint of garlic for a unique and tasty treat perfect for any occasion.
15 Apr 2024Perfectly light and fluffy with a touch of sweetness, these fritters are sure to be a hit at any gathering.
26 Mar 2024Ideal for any occasion, these crepes are sure to impress.
15 Apr 2024Perfect for a comforting, hassle-free meal that the whole family will love.
22 Mar 2024Made with just three simple ingredients — 1/2 cup of low-fat milk, two eggs, and a touch of gelatin powder — this light and luscious dessert is perfect for any occasion! Discover how to create this elegant treat with minimal effort and maximum flavor.
11 Jun 2024Enjoy the nutty richness combined with the tart sweetness of raspberries in every bite.
17 Mar 2024Ideal for a decadent breakfast or an indulgent dessert! Easy to follow and absolutely delicious.
20 Apr 2024