
Indulge in the delightful and nutritious flavors of Chicken Avocado Pitas. This recipe combines tender chicken breasts, creamy avocados, and fresh cherry tomatoes, all wrapped up in a warm pita bread. The tangy Greek yogurt and zesty lemon enhance the taste, making it a perfect lunch or dinner option that's both healthy and satisfying.
- Marinate the chicken breasts in olive oil and a pinch of salt for at least 30 minutes before cooking to enhance the flavor.
- Use a grill or stovetop to cook the chicken breasts until they are thoroughly cooked and slightly charred for added taste.
- Mash the avocados with a fork to create a chunky yet spreadable texture for the perfect bite.
- Lightly toast the pita bread to give it a crispy exterior that complements the soft fillings.
- Adjust the amount of salt to suit your taste preferences.
- Add a sprinkle of red pepper flakes if you prefer a bit of heat in your pitas.
- Serve the pitas immediately to enjoy the freshness of the ingredients.
Chicken Avocado Pitas are a delectable and wholesome meal that can be easily prepared. The combination of ingredients creates a balanced and flavorful dish, perfect for those looking for a nutritious and appetizing meal. Enjoy this dish with family and friends for a delightful culinary experience.
| Nutrition Facts | |
|---|---|
| Serving Size | 260 grams |
| Energy | |
| Calories 350kcal | 18% |
| Protein | |
| Protein 27g | 17% |
| Carbohydrates | |
| Carbohydrates 16g | 4% |
| Fiber 6g | 16% |
| Sugar 3.51g | 4% |
| Fat | |
| Fat 24g | 27% |
| Saturated 8g | 26% |
| Cholesterol 70mg | - |
| Vitamins | |
| Vitamin A 110ug | 12% |
| Choline 70mg | 13% |
| Vitamin B1 0.16mg | 13% |
| Vitamin B2 0.38mg | 29% |
| Vitamin B3 7mg | 46% |
| Vitamin B6 0.76mg | 45% |
| Vitamin B9 80ug | 19% |
| Vitamin B12 1.19ug | 50% |
| Vitamin C 27mg | 29% |
| Vitamin E 2.22mg | 15% |
| Vitamin K 20ug | 17% |
| Minerals | |
| Calcium, Ca 300mg | 23% |
| Copper, Cu 0.22mg | 25% |
| Iron, Fe 1.12mg | 10% |
| Magnesium, Mg 60mg | 14% |
| Phosphorus, P 390mg | 31% |
| Potassium, K 730mg | 22% |
| Selenium, Se 27ug | 51% |
| Sodium, Na 510mg | 34% |
| Zinc, Zn 2.41mg | 22% |
| Water | |
| Water 190g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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