Chicken breasts with zesty lime butter sauce

Savor the succulent flavors of our Chicken Breasts with Zesty Lime Butter Sauce. Lightly breaded chicken breasts are pan-seared to perfection and drizzled with a vibrant sauce made from fresh lime juice, creamy butter, and aromatic herbs. Perfect for a delightful dinner option that blends simplicity and gourmet taste.

  • 02 May 2025
  • Cook time 15 min
  • Prep time 15 min
  • 4 Servings
  • 8 Ingredients

Chicken breasts with zesty lime butter sauce

Chicken breasts with zesty lime butter sauce is a flavorful and delicious dish that's perfect for any meal. The combination of tender chicken, crispy breading, and a zesty lime butter sauce creates a wonderful balance of textures and flavors. This recipe is simple to follow and sure to be a hit with your family and friends.

Ingredients:

8 chicken breasts
940g
1 egg
60g
2/3 cup bread crumbs
70g
2 tbsp olive oil
27g
1 tsp lime juice
5g
6 tbsp butter
81g
1 tsp chives
1g
1/2 tsp spearmint
1/2g

Instructions:

1. Preheat the Oven:
Preheat your oven to 400°F (200°C).
2. Prepare the Chicken:
- Pat the chicken breasts dry with paper towels and season both sides with salt and pepper.
3. Set Up Breading Station:
- Beat the egg in a shallow bowl.
- Place the bread crumbs in another shallow dish.
4. Bread the Chicken:
- Dip each chicken breast into the beaten egg, allowing any excess to drip off.
- Then, coat the chicken breast with bread crumbs, pressing lightly to ensure they adhere.
5. Cook the Chicken:
- In a large oven-safe skillet, heat the olive oil over medium-high heat.
- Add the breaded chicken breasts to the skillet, cooking for about 2-3 minutes on each side or until they are golden brown. Ensure not to overcrowd the pan; you may need to do this in batches.
- Once all the chicken breasts are browned, transfer the skillet to the preheated oven. Bake for 15-20 minutes, or until the internal temperature of the chicken reaches 165°F (75°C).
6. Prepare the Lime Butter Sauce:
- While the chicken is baking, melt the butter in a small saucepan over medium heat.
- Stir in the lime juice, chives, and parsley. Cook for 1-2 minutes, allowing the flavors to meld together.
7. Finish and Serve:
- Once the chicken breasts are fully cooked, remove them from the oven and transfer to a serving platter.
- Drizzle the zesty lime butter sauce over the top of the chicken breasts.
8. Garnish and Enjoy:
- Optionally, garnish with additional chopped chives or lime wedges.
- Serve immediately with your choice of sides.

Tips:

- Ensure the chicken breasts are of similar thickness to ensure even cooking.

- For extra flavor, marinate the chicken in the lime juice for at least 30 minutes before breading.

- Make sure the oil is hot before adding the chicken to achieve a crispy exterior.

- Consider using panko bread crumbs for an even crunchier coating.

- Serve the chicken breasts immediately after cooking to maintain the crispiness.

Cooking chicken breasts with a zesty lime butter sauce is a simple way to elevate your dinner menu. With its crispy texture and tangy lime flavor, this dish is sure to impress. Follow these tips for the best results, and enjoy a delicious and satisfying meal with your loved ones.

Nutrition Facts
Serving Size300 grams
Energy
Calories 540kcal27%
Protein
Protein 60g38%
Carbohydrates
Carbohydrates 13g4%
Fiber 0.83g2%
Sugar 1.30g1%
Fat
Fat 33g39%
Saturated 13g42%
Cholesterol 290mg-
Vitamins
Vitamin A 210ug24%
Choline 250mg46%
Vitamin B1 0.41mg34%
Vitamin B2 0.56mg43%
Vitamin B3 24mg149%
Vitamin B6 1.95mg115%
Vitamin B9 55ug13%
Vitamin B12 0.72ug30%
Vitamin C 0.52mg1%
Vitamin E 1.50mg10%
Vitamin K 3.27ug3%
Minerals
Calcium, Ca 60mg4%
Copper, Cu 0.14mg15%
Iron, Fe 2.03mg18%
Magnesium, Mg 80mg18%
Phosphorus, P 570mg45%
Potassium, K 850mg25%
Selenium, Se 66ug115%
Sodium, Na 260mg17%
Zinc, Zn 2.08mg19%
Water
Water 190g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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