Chicken cacciatore
Discover the rich flavors of Chicken Cacciatore with this easy-to-follow recipe. Savor tender chicken thighs simmered with mushrooms, onions, garlic, and olives in a savory tomato and white wine sauce. Perfect for a hearty and delicious dinner!
- 25 Mar 2025
- Cook time 30 min
- Prep time 15 min
- 4 Servings
- 9 Ingredients
Chicken Cacciatore is a classic Italian dish that is both hearty and flavorful. Typically, it features tender chicken pieces simmered in a savory mixture of tomatoes, garlic, and wine, with the addition of mushrooms and olives for depth of flavor. It's an ideal recipe for a comforting yet elegant meal, perfect for family dinners or entertaining guests.
Ingredients:
Instructions:
- Wash, pat dry, and season the chicken thighs with salt and pepper.
- Slice the mushrooms.
- Chop the onion.
- Mince the garlic.
- Slice the olives (if not pre-sliced).
- In a large skillet or Dutch oven, heat 2 tablespoons of olive oil over medium-high heat.
- Once the oil is hot, add the chicken thighs to the skillet. Cook them for about 5-7 minutes on each side, or until they are golden brown. You may need to do this in batches to avoid overcrowding the pan.
- Remove the browned chicken from the skillet and set aside.
- In the same skillet, add the chopped onion. Cook for about 3-4 minutes, or until the onion is translucent.
- Add the minced garlic and sliced mushrooms to the skillet. Cook for another 2-3 minutes, stirring occasionally until the mushrooms are tender.
- Pour in 1/3 cup of white wine to deglaze the pan. Stir, scraping up any browned bits from the bottom of the skillet.
- Let the wine simmer for a minute or two, allowing it to reduce slightly.
- Add the canned tomatoes (with their juice) and 1 tablespoon of vinegar to the skillet. Stir to combine.
- Place the browned chicken thighs back into the skillet, nestling them into the sauce.
- Add the sliced olives to the skillet.
- Reduce the heat to low, cover the skillet, and let it simmer for about 25-30 minutes, or until the chicken is cooked through and tender.
- Taste the sauce and adjust seasoning with salt and pepper if necessary.
- Garnish with fresh parsley if desired.
- Serve the Chicken Cacciatore hot, possibly over pasta, rice, or with a side of crusty bread.
Tips:
- For best results, use bone-in, skin-on chicken thighs as they remain moist and flavorful during cooking.
- Make sure to sear the chicken thighs until they are golden brown before simmering. This locks in the juices and adds depth to the flavor.
- Deglaze the pan with the white wine to incorporate all the browned bits stuck to the bottom of the pan for extra flavor.
- If you prefer a thicker sauce, you can let the mixture simmer uncovered for the last 10 minutes.
- Serve the Chicken Cacciatore with a side of pasta or a crusty piece of bread to soak up the delicious sauce.
With its rich melody of flavors, Chicken Cacciatore is a dish that never fails to impress. By following this recipe, you'll be able to create a delicious and authentic Italian meal that brings warmth and satisfaction to the table. It's a perfect recipe to incorporate into your repertoire, providing a delightful option for any occasion.
| Nutrition Facts | |
|---|---|
| Serving Size | 450 grams |
| Energy | |
| Calories 530kcal | 27% |
| Protein | |
| Protein 36g | 24% |
| Carbohydrates | |
| Carbohydrates 12g | 3% |
| Fiber 3.58g | 9% |
| Sugar 6g | 6% |
| Fat | |
| Fat 44g | 50% |
| Saturated 11g | 35% |
| Cholesterol 200mg | - |
| Vitamins | |
| Vitamin A 70ug | 8% |
| Choline 110mg | 21% |
| Vitamin B1 0.78mg | 65% |
| Vitamin B2 0.62mg | 47% |
| Vitamin B3 12mg | 77% |
| Vitamin B6 0.93mg | 55% |
| Vitamin B9 40ug | 10% |
| Vitamin B12 1.26ug | 53% |
| Vitamin C 18mg | 19% |
| Vitamin E 1.34mg | 9% |
| Vitamin K 7ug | 6% |
| Minerals | |
| Calcium, Ca 80mg | 6% |
| Copper, Cu 0.45mg | 50% |
| Iron, Fe 3.45mg | 31% |
| Magnesium, Mg 60mg | 14% |
| Phosphorus, P 400mg | 32% |
| Potassium, K 910mg | 27% |
| Selenium, Se 50ug | 92% |
| Sodium, Na 420mg | 28% |
| Zinc, Zn 3.16mg | 29% |
| Water | |
| Water 350g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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