Chocolate avocado toast
Indulge in a creamy and decadent twist on a classic: Chocolate Avocado Toast. Made with ripe avocado, rich cocoa powder, sweet maple syrup, and fragrant vanilla, all generously spread over hearty multi-grain bread. Perfect for a luxurious breakfast or a delightful snack!
Cook time 3 min
Prep time 10 min
Ingredients:
1 avocado1/3 cup dry cocoa powder
2 tbsp maple syrup
1 tsp vanilla extract
1/4 tsp salt
5 slices multi-grain bread
Chocolate avocado toast is a unique and delightful fusion of creamy avocado, rich cocoa, and sweet maple syrup. This recipe combines healthy fats and natural sweeteners to create a delicious and nutritious treat that can be enjoyed for breakfast, dessert, or any time you need a quick pick-me-up. With simple ingredients and easy preparation, this gourmet toast will tantalize your taste buds and leave you craving more.
Instructions:
- Cut the avocado in half, remove the pit, and scoop the flesh into a medium-sized bowl.
- Mash the avocado with a fork or a potato masher until smooth and creamy.
- Add the cocoa powder, maple syrup, vanilla extract, and salt into the mashed avocado.
- Stir thoroughly until all ingredients are well combined and the mixture is smooth and chocolatey.
- While preparing the avocado mixture, toast the multi-grain bread slices to your preferred level of crispiness. You can use a toaster, oven, or skillet for this.
- Spread a generous amount of the chocolate avocado mixture onto each slice of toasted multi-grain bread.
- Arrange the chocolate avocado toast on a serving plate and enjoy immediately.
Tips:
- Use a ripe, creamy avocado to ensure a smooth and rich texture.
- For a deeper chocolate flavor, consider using dark cocoa powder.
- You can adjust the sweetness by adding more or less maple syrup to taste.
- Feel free to add toppings like fresh fruits, nuts, or seeds for added texture and nutritional benefits.
- If you prefer a warm toast, lightly toast the bread before spreading the chocolate avocado mixture.
Chocolate avocado toast is a delectable and healthy option that brings together intriguing flavors and textures. Perfect for any occasion, this recipe is not only easy to make but also offers a delightful way to indulge in a sweet treat without compromising on nutrition. Try this recipe today and discover a new favorite in your culinary repertoire.
Nutrition per serving
5 ServingsCalories 150kcal
Protein 5g
Carbohydrates 18g
Fiber 7g
Sugar 2.15g
Fat 8g
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