{'title': 'Chocolate Pistachio Strawberries', 'description': 'Indulge in the perfect pairing of rich dark chocolate, crunchy pistachio nuts, and sweet, juicy strawberries. This simple yet elegant dessert is ideal for any occasion, from romantic dinners to festive gatherings.'}
- Ensure that the strawberries are completely dry before dipping them into the chocolate to prevent the chocolate from seizing.
- Chop the pistachio nuts finely to ensure they stick well to the chocolate-covered strawberries.
- If the dark chocolate is too thick, add a teaspoon of coconut oil or butter to achieve a smoother consistency.
- Place the dipped strawberries on a parchment paper-lined tray for easy removal once they are set.
- Refrigerate the strawberries for at least 30 minutes to allow the chocolate to harden properly before serving.
Enjoy your divine chocolate pistachio strawberries! Perfectly balancing sweetness, richness, and crunch, these treats are sure to impress your guests and delight your taste buds. Whether shared with loved ones or savored solo, they make every moment a little more special.
Nutrition Facts | |
---|---|
Serving Size | 270 grams |
Energy | |
Calories 200kcal | 8% |
Protein | |
Protein 13g | 9% |
Carbohydrates | |
Carbohydrates 60g | 17% |
Fiber 15g | 39% |
Sugar 30g | 31% |
Fat | |
Fat 50g | 57% |
Saturated 1.40g | 5% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 4.82ug | 1% |
Choline 27mg | 5% |
Vitamin B1 0.21mg | 18% |
Vitamin B2 0.08mg | 6% |
Vitamin B3 0.96mg | 6% |
Vitamin B6 0.33mg | 20% |
Vitamin B9 24ug | 6% |
Vitamin B12 0.00ug | 0% |
Vitamin C 90mg | 100% |
Vitamin E 1.00mg | 7% |
Vitamin K 7ug | 6% |
Minerals | |
Calcium, Ca 45mg | 4% |
Copper, Cu 0.51mg | 0% |
Iron, Fe 12mg | 107% |
Magnesium, Mg 240mg | 58% |
Phosphorus, P 150mg | 12% |
Potassium, K 390mg | 12% |
Selenium, Se 3.12ug | 6% |
Sodium, Na 18mg | 1% |
Zinc, Zn 0.87mg | 8% |
Water | |
Water 150g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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