The chocolate tart is a decadent dessert that combines a buttery crust with a rich chocolate filling. Perfect for any occasion, this tart is sure to satisfy your sweet tooth and impress your guests. Made with a blend of cocoa powder, dark chocolate, and almonds, every bite offers a delicious balance of flavors and textures. Let's dive into the recipe and uncover the secrets to creating this chocolate treat.
- To ensure a smooth and cohesive crust, make sure the butter is well-chilled before you begin mixing with the dry ingredients.
- When grinding almonds, use a food processor to achieve a fine, uniform texture that will blend seamlessly into your crust.
- For an extra glossy and professional finish on your tart, consider brushing the surface with a bit of warmed apricot jam before serving.
- Keep a close eye on the baking time for the crust to prevent over-browning; an aluminum foil shield can help protect the edges if necessary.
- Allow the tart to cool completely before slicing to ensure clean and neat pieces.
You now have a beautifully crafted chocolate tart that is ready to be enjoyed. This delightful dessert, with its smooth and creamy filling encased in a crunchy, buttery crust, is sure to become a favorite among your family and friends. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra touch of indulgence. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 150 grams |
Energy | |
Calories 320kcal | 16% |
Protein | |
Protein 10g | 7% |
Carbohydrates | |
Carbohydrates 44g | 13% |
Fiber 7g | 17% |
Sugar 20g | 19% |
Fat | |
Fat 33g | 39% |
Saturated 10g | 33% |
Cholesterol 140mg | - |
Vitamins | |
Vitamin A 180ug | 20% |
Choline 90mg | 16% |
Vitamin B1 0.11mg | 9% |
Vitamin B2 0.19mg | 15% |
Vitamin B3 0.62mg | 4% |
Vitamin B6 0.08mg | 5% |
Vitamin B9 24ug | 6% |
Vitamin B12 0.47ug | 20% |
Vitamin C 0.26mg | 0% |
Vitamin E 1.86mg | 12% |
Vitamin K 1.40ug | 1% |
Minerals | |
Calcium, Ca 120mg | 9% |
Copper, Cu 0.33mg | 37% |
Iron, Fe 4.94mg | 45% |
Magnesium, Mg 120mg | 29% |
Phosphorus, P 180mg | 14% |
Potassium, K 280mg | 8% |
Selenium, Se 11ug | 19% |
Sodium, Na 44mg | 3% |
Zinc, Zn 1.23mg | 11% |
Water | |
Water 60g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Perfect for any family dinner or special occasion, this recipe guarantees a deliciously satisfying side dish.
18 Mar 2025Made with butter, sugar, egg, flour, milk, and crunchy almonds, this delightful dessert combines creamy textures and nutty goodness, perfect for any occasion.
21 Feb 2025