This Vanilla Butter Cake is a timeless classic that offers a rich, buttery flavor and a moist, tender crumb. It's perfect for any occasion, whether you’re celebrating a special event or just indulging in a sweet treat at home. With simple ingredients and straightforward steps, this recipe is accessible for both novice and experienced bakers.
- Ensure that all your ingredients are at room temperature before you start. This helps them combine better and results in a smoother batter.
- Use high-quality vanilla extract for the best flavor.
- Don’t overmix the batter once you’ve added the flour. Overmixing can result in a dense cake instead of a light, fluffy one.
- Make sure your baking powder is fresh. Old baking powder can result in a cake that doesn’t rise properly.
- Preheat your oven to the right temperature before baking. An oven thermometer can help ensure accuracy.
- Allow the cake to cool completely before frosting or serving to let the flavors meld and to avoid the cake falling apart.
Baking a Vanilla Butter Cake is not only rewarding but also relatively simple. With a few key tips and careful attention to detail, you can produce a homemade cake that’s delicious and sure to impress. Enjoy your baked creation on its own, or use it as a base for a variety of frostings, fillings, and toppings. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 80 grams |
Energy | |
Calories 230kcal | 12% |
Protein | |
Protein 4.19g | 3% |
Carbohydrates | |
Carbohydrates 30g | 9% |
Fiber 0.57g | 1% |
Sugar 16g | 16% |
Fat | |
Fat 11g | 12% |
Saturated 5g | 18% |
Cholesterol 70mg | - |
Vitamins | |
Vitamin A 110ug | 12% |
Choline 40mg | 7% |
Vitamin B1 0.07mg | 6% |
Vitamin B2 0.07mg | 5% |
Vitamin B3 0.32mg | 2% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 12ug | 3% |
Vitamin B12 0.21ug | 9% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.12mg | 1% |
Vitamin K 0.87ug | 1% |
Minerals | |
Calcium, Ca 210mg | 16% |
Copper, Cu 0.04mg | 5% |
Iron, Fe 0.73mg | 7% |
Magnesium, Mg 11mg | 3% |
Phosphorus, P 130mg | 10% |
Potassium, K 70mg | 2% |
Selenium, Se 7ug | 13% |
Sodium, Na 340mg | 23% |
Zinc, Zn 0.43mg | 4% |
Water | |
Water 27g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Impress your guests with this elegant dessert that’s perfect for any occasion.
08 Jun 2025This easy-to-make dessert is a perfect balance of flavors and textures, creating a healthy and delicious treat for any occasion.
24 Apr 2025Perfectly moist and fluffy, this quick recipe makes for an ideal treat any time of day.
26 Mar 2025Perfect for weeknight dinners or summer barbecues.
22 May 2025