Classic red wine-marinated steak with creamy mash is a mouthwatering dish that's perfect for a special dinner or when you want to treat yourself. The rich flavors of the red wine and rosemary perfectly complement the tender beef fillets, while the creamy mashed potatoes provide a comforting and satisfying side. Follow this recipe to create a memorable meal that is sure to impress.
- Marinate the steak for at least 2 hours or overnight for the best flavor penetration.
- Use a meat thermometer to ensure your steak reaches the desired level of doneness.
- For extra smooth mashed potatoes, use a potato ricer or a food mill.
- Let the cooked steaks rest for a few minutes before slicing to retain juices and ensure a juicy, tender bite.
With these tips and the detailed recipe, you're now equipped to make a delicious classic red wine-marinated steak with creamy mash. This dish is sure to become a favorite, offering a delightful blend of flavors and textures. Enjoy your culinary creation with a glass of red wine to complete the experience.
Nutrition Facts | |
---|---|
Serving Size | 480 grams |
Energy | |
Calories 560kcal | 28% |
Protein | |
Protein 55g | 36% |
Carbohydrates | |
Carbohydrates 44g | 13% |
Fiber 5g | 14% |
Sugar 2.26g | 2% |
Fat | |
Fat 20g | 24% |
Saturated 8g | 25% |
Cholesterol 160mg | - |
Vitamins | |
Vitamin A 33ug | 4% |
Choline 150mg | 27% |
Vitamin B1 0.32mg | 27% |
Vitamin B2 0.80mg | 61% |
Vitamin B3 13mg | 79% |
Vitamin B6 2.00mg | 118% |
Vitamin B9 50ug | 12% |
Vitamin B12 7ug | 305% |
Vitamin C 50mg | 55% |
Vitamin E 0.47mg | 3% |
Vitamin K 8ug | 6% |
Minerals | |
Calcium, Ca 60mg | 5% |
Copper, Cu 0.45mg | 50% |
Iron, Fe 8mg | 72% |
Magnesium, Mg 90mg | 22% |
Phosphorus, P 610mg | 49% |
Potassium, K 1730mg | 51% |
Selenium, Se 45ug | 84% |
Sodium, Na 110mg | 7% |
Zinc, Zn 8mg | 75% |
Water | |
Water 320g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Ready in under an hour, it's a deliciously gourmet yet simple recipe to impress your guests.
28 May 2025Perfect for a quick and delicious dinner.
29 May 2025Ideal for a quick and delicious dinner that brings a taste of Thailand to your table.
08 Jun 2025Made with fresh parsley, garlic, spicy red chili peppers, lemon zest, and topped with grated parmesan cheese, this flavorful pasta dish is perfect for any occasion.
13 Apr 2025This classic recipe combines simple ingredients for an unforgettable culinary experience.
07 May 2025An easy and delicious meal to bring a taste of Morocco to your table.
31 May 2025