Five spiced chicken with pak choi is a delightful fusion of flavors, combining the heat from chili, the depth of soy sauce, and the uniqueness of five spices. This dish is not only delicious but also packed with nutrients, thanks to ingredients like brown rice and pak choi. Whether you're cooking for family or friends, this recipe will surely impress.
- Marinate the chicken for at least 30 minutes to allow the flavors to penetrate the meat thoroughly.
- Slice the garlic and ginger as finely as possible to enrich the dish with their concentrated flavors.
- If you prefer a milder dish, reduce the amount of red hot chili pepper.
- Blanch the pak choi lightly to maintain its crunchiness and vibrant green color.
- Serve the dish over a bed of steamed brown rice to absorb the delicious sauce.
By following these steps, you'll create a savory and aromatic dish that pairs the juicy goodness of chicken thighs with the crunchy texture of pak choi. This Five spiced chicken with pak choi is perfect for a hearty meal that offers a balance of flavors and a nutritious punch. Enjoy your meal and impress your guests with this exquisite dish!
Nutrition Facts | |
---|---|
Serving Size | 530 grams |
Energy | |
Calories 490kcal | 24% |
Protein | |
Protein 27g | 17% |
Carbohydrates | |
Carbohydrates 50g | 14% |
Fiber 4.49g | 12% |
Sugar 6g | 6% |
Fat | |
Fat 24g | 28% |
Saturated 6g | 19% |
Cholesterol 100mg | - |
Vitamins | |
Vitamin A 500ug | 55% |
Choline 80mg | 14% |
Vitamin B1 0.44mg | 36% |
Vitamin B2 0.39mg | 30% |
Vitamin B3 9mg | 59% |
Vitamin B6 1.13mg | 67% |
Vitamin B9 160ug | 40% |
Vitamin B12 0.64ug | 27% |
Vitamin C 110mg | 124% |
Vitamin E 0.80mg | 5% |
Vitamin K 100ug | 83% |
Minerals | |
Calcium, Ca 260mg | 20% |
Copper, Cu 0.31mg | 34% |
Iron, Fe 3.74mg | 34% |
Magnesium, Mg 140mg | 33% |
Phosphorus, P 440mg | 35% |
Potassium, K 1130mg | 33% |
Selenium, Se 30ug | 53% |
Sodium, Na 1220mg | 81% |
Zinc, Zn 3.04mg | 28% |
Water | |
Water 420g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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