Coconut banana fritters are a delightful and tropical treat that combines the natural sweetness of bananas with the rich and nutty flavor of dried coconut. These fritters are crispy on the outside and soft on the inside, making them a perfect dessert or snack option. The addition of sparkling water adds a light and airy texture to the batter, while the brown sugar and light sour cream enhance the overall taste. With just a few simple steps, you can create this delicious dish that is sure to impress your family and friends.
- Ensure the bananas are ripe, as they will provide more natural sweetness and a better texture for the fritters.
- Use sparkling water at room temperature to achieve a lighter and fluffier batter.
- When frying the fritters, do not overcrowd the pan. Fry them in batches to maintain the oil's temperature and ensure even cooking.
- Drain the fritters on a paper towel after frying to remove excess oil and keep them crispy.
- Serve the fritters warm for the best taste, possibly with a dusting of powdered sugar or a drizzle of honey.
Coconut banana fritters are an easy and delicious way to enjoy the flavors of coconut and banana in one delightful bite. By following these tips and using the fresh ingredients, you can create a batch of fritters that are crispy, flavorful, and sure to satisfy your sweet tooth. Whether you're preparing them for a special occasion or as a fun treat for yourself, these fritters are bound to become a favorite. Enjoy the tropical taste and the wonderful combination of textures that these fritters offer.
Nutrition Facts | |
---|---|
Serving Size | 340 grams |
Energy | |
Calories 1080kcal | 43% |
Protein | |
Protein 12g | 8% |
Carbohydrates | |
Carbohydrates 140g | 41% |
Fiber 6g | 15% |
Sugar 80g | 77% |
Fat | |
Fat 50g | 60% |
Saturated 22g | 76% |
Cholesterol 77mg | - |
Vitamins | |
Vitamin A 240ug | 26% |
Choline 33mg | 6% |
Vitamin B1 0.29mg | 24% |
Vitamin B2 0.04mg | 3% |
Vitamin B3 2.00mg | 13% |
Vitamin B6 0.22mg | 13% |
Vitamin B9 36ug | 9% |
Vitamin B12 0.12ug | 5% |
Vitamin C 11mg | 13% |
Vitamin E 3.07mg | 20% |
Vitamin K 3.18ug | 3% |
Minerals | |
Calcium, Ca 120mg | 9% |
Copper, Cu 0.34mg | 0% |
Iron, Fe 1.62mg | 15% |
Magnesium, Mg 70mg | 17% |
Phosphorus, P 170mg | 13% |
Potassium, K 620mg | 18% |
Selenium, Se 20ug | 36% |
Sodium, Na 440mg | 29% |
Zinc, Zn 1.32mg | 12% |
Water | |
Water 130g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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