Corn & potato chowder with vienna sausage
Warm up with this delicious Corn & Potato Chowder featuring tender potatoes, creamy 2% milk, savory Vienna sausage, sweet corn, crunchy celery, and aromatic onion, all brought together with a touch of olive oil. Perfect for a cozy meal!
- 03 Mar 2025
- Cook time 20 min
- Prep time 10 min
- 6 Servings
- 7 Ingredients
Corn & potato chowder with vienna sausage is a comforting and hearty dish that combines the sweetness of corn with the savory flavor of vienna sausage. This chowder is perfect for a cozy evening meal, and it’s easy to prepare with simple ingredients. Follow the steps below to create a delicious bowl of chowder that will warm you up from the inside out.
Ingredients:
Instructions:
- Peel and dice the potatoes into small cubes.
- Finely chop the celery and onion.
- In a large pot, heat the olive oil over medium heat.
- Add the chopped onion and celery. Sauté for 5-7 minutes, until the vegetables are softened and translucent.
- Add the diced potatoes to the pot with the onion and celery. Stir to combine.
- Pour in enough water to just cover the potatoes.
- Bring to a boil over high heat, then reduce the heat to medium-low and simmer until the potatoes are tender, about 10-12 minutes.
- Once the potatoes are tender, add the sliced Vienna sausage and the drained sweet corn to the pot.
- Stir to combine the ingredients.
- Slowly pour in the milk, stirring constantly.
- Bring the mixture back to a gentle simmer. Do not let it boil, as the milk can curdle.
- Allow the chowder to simmer on low heat for another 10-15 minutes, stirring occasionally to prevent sticking, until all the flavors meld together and the chowder is heated through.
- Taste the chowder and season with salt and pepper as needed.
- Ladle the chowder into bowls and serve hot.
Tips:
- Use a sharp knife to dice the potatoes, celery, and onions evenly for consistent texture and cooking times.
- If you prefer a thicker chowder, you can use heavy cream instead of milk or mix a tablespoon of flour with a small amount of milk to create a slurry and add to the chowder.
- Taste the chowder before serving and adjust the seasoning with salt and pepper to suit your preference.
- You can add a pinch of smoked paprika or a few drops of hot sauce for a bit of extra flavor.
- For a vegetarian version, simply omit the vienna sausage and replace it with a vegan sausage or additional vegetables such as carrots or bell peppers.
Enjoy your homemade corn & potato chowder with vienna sausage, a delicious and heartwarming dish that’s perfect for any occasion. With its rich, creamy base, and satisfying combination of ingredients, this chowder is sure to be a hit with family and friends. Don’t forget to experiment with the tips provided to make this recipe your own. Serve hot and enjoy!
| Nutrition Facts | |
|---|---|
| Serving Size | 190 grams |
| Energy | |
| Calories 120kcal | 6% |
| Protein | |
| Protein 5g | 3% |
| Carbohydrates | |
| Carbohydrates 18g | 5% |
| Fiber 2.07g | 5% |
| Sugar 7g | 7% |
| Fat | |
| Fat 5g | 6% |
| Saturated 1.69g | 6% |
| Cholesterol 11mg | - |
| Vitamins | |
| Vitamin A 70ug | 8% |
| Choline 30mg | 5% |
| Vitamin B1 0.11mg | 10% |
| Vitamin B2 0.17mg | 13% |
| Vitamin B3 1.07mg | 7% |
| Vitamin B6 0.25mg | 15% |
| Vitamin B9 27ug | 7% |
| Vitamin B12 0.50ug | 21% |
| Vitamin C 13mg | 14% |
| Vitamin E 0.09mg | 1% |
| Vitamin K 3.83ug | 3% |
| Minerals | |
| Calcium, Ca 120mg | 9% |
| Copper, Cu 0.08mg | 9% |
| Iron, Fe 0.61mg | 6% |
| Magnesium, Mg 27mg | 7% |
| Phosphorus, P 140mg | 11% |
| Potassium, K 440mg | 13% |
| Selenium, Se 2.79ug | 5% |
| Sodium, Na 150mg | 10% |
| Zinc, Zn 0.72mg | 7% |
| Water | |
| Water 160g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Denver omelet with ham, onion and red pepper
Ideal for a hearty and satisfying start to your day.
19 May 2025Cranberry-banana oatmeal breakfast bowl
Start your day with a delicious and nourishing cranberry-banana oatmeal breakfast bowl! Made with creamy 2% milk, multi-grain oatmeal, fresh banana slices, and sweet dried cranberries, this easy recipe offers the perfect balance of flavors and nutrients to fuel your morning.
26 May 2025Gingerbread earthquake cookies
Easy to bake and featuring a beautiful cracked appearance, these cookies are sure to be a hit at any holiday gathering.
27 May 2025Pumpkin pancakes
Ready in just minutes, they’re a delicious way to embrace autumn’s bounty.
14 Mar 2025Chocolate pound cake
Enjoy a slice of this decadent dessert with a dusting of powdered sugar on top.
18 May 2025Chocolate protein muffins
Enjoy a guilt-free treat that satisfies your chocolate craving while supporting your fitness goals.
13 Apr 2025Power-packed breakfast shake with fruit, spinach and oats
Perfect for a quick, healthy breakfast on-the-go.
10 Apr 2025