This Couscous Bake is a delightful and nutritious dish that combines flavorful vegetables, hearty couscous, and gooey mozzarella cheese. Perfect for a cozy weeknight dinner, this recipe offers a healthy balance of protein, fiber, and essential vitamins from vegetables like spinach, eggplant, and squash. If you're looking for a tasty way to incorporate more vegetables into your meals, this Couscous Bake is an excellent choice.
- For a richer flavor, consider roasting the eggplant and squash before adding them to the bake.
- To save time, use steam-in-bag spinach, which can be microwaved just prior to adding to the dish.
- Experiment with different types of cheese, such as feta or cheddar, to customize the dish to your taste.
- Adding a few cloves of minced garlic when sautéing the vegetables can enhance the overall flavor.
- If you prefer a spicier dish, mix in some red pepper flakes or your favorite hot sauce with the pasta sauce.
Enjoy your delicious Couscous Bake, a perfect blend of flavors and textures that is both satisfying and nutritious. This dish is sure to become a household favorite, offering a great way to enjoy more vegetables and whole grains. Feel free to get creative with the ingredients and make it your own!
Nutrition Facts | |
---|---|
Serving Size | 160 grams |
Energy | |
Calories 80kcal | 3% |
Protein | |
Protein 4.09g | 3% |
Carbohydrates | |
Carbohydrates 10g | 3% |
Fiber 1.83g | 5% |
Sugar 3.26g | 3% |
Fat | |
Fat 5g | 6% |
Saturated 1.34g | 4% |
Cholesterol 4.74mg | - |
Vitamins | |
Vitamin A 90ug | 10% |
Choline 13mg | 2% |
Vitamin B1 0.05mg | 4% |
Vitamin B2 0.10mg | 8% |
Vitamin B3 2.28mg | 14% |
Vitamin B6 0.15mg | 9% |
Vitamin B9 33ug | 8% |
Vitamin B12 0.06ug | 3% |
Vitamin C 7mg | 8% |
Vitamin E 1.61mg | 11% |
Vitamin K 100ug | 82% |
Minerals | |
Calcium, Ca 88mg | 6% |
Copper, Cu 0.08mg | 0% |
Iron, Fe 0.70mg | 6% |
Magnesium, Mg 33mg | 8% |
Phosphorus, P 70mg | 5% |
Potassium, K 290mg | 8% |
Selenium, Se 8ug | 14% |
Sodium, Na 230mg | 15% |
Zinc, Zn 0.47mg | 4% |
Water | |
Water 130g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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