Cucumber salad with onion, red peppers and vinegar.

This Cucumber Salad features crisp cucumbers, vibrant onions, and sweet red peppers, all tossed in a tangy vinegar dressing. It's an ideal side dish for picnics and barbecues.

15 Dec 2025
Cook time 0 min
Prep time 40 min

Ingredients:

3 cucumbers
1 cup onion
1 cup red pepper
3 tbsp vinegar
1 tbsp sugar
1 tsp salt
Cucumber salad with onion, red peppers and vinegar.

This Cucumber Salad is a refreshing and zesty side dish that combines the crispness of cucumbers with the vibrant flavors of onions and red peppers, all brought together with a tangy vinegar dressing. It's perfect for summer picnics, barbecues, or as a light appetizer.

Instructions:

1. Prepare the Cucumbers:
- Wash the cucumbers thoroughly.
- Thinly slice the cucumbers. You can use a mandoline slicer to ensure even, thin slices, or slice them by hand with a sharp knife.
2. Prepare the Onion:
- Peel the onion.
- Thinly slice the onion into rings or half-moons, depending on your preference.
3. Prepare the Red Pepper:
- Wash the red pepper.
- Remove the stem, seeds, and inner membranes.
- Thinly slice the red pepper into strips.
4. Combine the Vegetables:
- In a large bowl, combine the sliced cucumbers, onions, and red peppers.
5. Make the Dressing:
- In a small bowl, whisk together the vinegar, sugar, and salt until the sugar and salt are fully dissolved.
6. Dress the Salad:
- Pour the vinegar dressing over the combined vegetables.
- Toss the salad gently to ensure all the vegetables are evenly coated with the dressing.
7. Chill and Marinate:
- Cover the bowl with plastic wrap or transfer the salad to an airtight container.
- Refrigerate for at least 1 hour before serving. This allows the flavors to meld together.
8. Serve:
- Before serving, give the salad a quick toss to redistribute the dressing.
- Serve chilled, and enjoy the refreshing, tangy flavors of this Cucumber Salad.

Creating this Cucumber Salad is simple and quick, making it a go-to recipe for when you need a healthy and delicious side dish in a hurry. The combination of crunchy vegetables and tangy vinegar makes this salad a crowd-pleaser that can complement any main course.

Cucumber salad with onion, red peppers and vinegar. FAQ:

How long should I refrigerate the cucumber salad for the best flavor?

You should refrigerate the cucumber salad for at least 1 hour before serving. This allows the flavors to meld together, enhancing the overall taste.

Can I use other types of vinegar in this salad?

Yes, you can use other types of vinegar, such as apple cider vinegar or rice vinegar, instead of the specified vinegar. Just keep in mind that different vinegars will impart different flavors.

What can I substitute for sugar if I want a healthier option?

If you're looking for a healthier option, you can substitute sugar with honey, agave syrup, or a sugar substitute like stevia, adjusting the quantity to taste.

What is the best way to store leftover cucumber salad?

Store leftover cucumber salad in an airtight container in the refrigerator. It’s best consumed within 2-3 days for optimal freshness.

Can I add additional vegetables to this cucumber salad?

Yes, you can add other vegetables such as tomatoes, carrots, or radishes for extra flavor and texture. Just make sure to slice them thinly to maintain the salad's crunch.

Cooking Tips:

- For best results, use fresh and firm cucumbers to maintain a crisp texture.

- Consider slicing the cucumbers and onions thinly using a mandolin for uniform slices.

- Let the salad sit in the refrigerator for at least an hour before serving to allow the flavors to meld together.

- You can adjust the amount of vinegar, sugar, and salt to suit your taste preferences.

- Add freshly chopped herbs like dill or parsley for an extra burst of flavor.

Nutrition Facts

4 Servings
Calories 66kcal
Protein 1.83g
Carbohydrates 15g
Fiber 2.08g
Sugar 9g
Fat 0.32g

More recipes

Maple banana cake with caramel bananas

Enjoy a moist maple banana cake topped with caramelized bananas.

05 Jan 2026

Sweet potato cauliflower soup with corn and onion

A creamy sweet potato and cauliflower soup with corn and onion.

14 Feb 2026

Ham and egg microwave cup

Quick and easy Ham and Egg Microwave Cup for breakfast.

16 Dec 2025

Parmesan-herb chicken tenders with spicy butter

Crispy parmesan-herb chicken tenders with spicy butter.

25 Nov 2025

Creamy lemon chicken

Tender chicken in a creamy lemon sauce, perfect for dinner.

27 Jan 2026

Avocado, bacon & chicken salad

A refreshing avocado, bacon, and chicken salad with lime dressing.

04 Dec 2025

Chocolate crumble loaf

Indulge in this moist chocolate crumble loaf with a rich topping.

25 Jan 2026

Keto jalapeno bacon cheddar breakfast muffins

Savory keto breakfast muffins with bacon, cheddar, and jalapenos.

27 Jan 2026

Posts