Cottage pie, a hearty and comforting dish, hails from the United Kingdom and has become a beloved meal in many households around the world. With a savory ground beef filling and a creamy mashed potato topping, this dish is perfect for a satisfying family dinner. The following recipe will guide you through making a delicious cottage pie from scratch, using simple, wholesome ingredients.
- For a richer flavor, consider adding a splash of Worcestershire sauce to the beef mixture.
- Ensure the mashed potatoes are spread evenly over the beef filling to get the perfect crust when baked.
- If you prefer a smoother potato topping, use a potato ricer to mash the potatoes.
- You can prepare the beef filling a day ahead and store it in the refrigerator to save time on the day you plan to bake the pie.
- Feel free to add your favorite herbs, such as thyme or rosemary, to the beef mixture for an extra burst of flavor.
By following these steps, you'll have a delicious, homemade cottage pie that showcases the perfect balance of savory beef filling and creamy mashed potato topping. Enjoy this comforting dish with family and friends, and don't forget to serve it with a side of fresh vegetables or a simple salad for a complete meal.
Nutrition Facts | |
---|---|
Serving Size | 640 grams |
Energy | |
Calories 640kcal | 26% |
Protein | |
Protein 30g | 21% |
Carbohydrates | |
Carbohydrates 54g | 16% |
Fiber 7g | 20% |
Sugar 7g | 7% |
Fat | |
Fat 33g | 38% |
Saturated 14g | 45% |
Cholesterol 110mg | - |
Vitamins | |
Vitamin A 340ug | 38% |
Choline 120mg | 22% |
Vitamin B1 0.33mg | 28% |
Vitamin B2 0.39mg | 30% |
Vitamin B3 10mg | 60% |
Vitamin B6 1.32mg | 77% |
Vitamin B9 77ug | 19% |
Vitamin B12 3.00ug | 125% |
Vitamin C 54mg | 61% |
Vitamin E 0.69mg | 5% |
Vitamin K 22ug | 18% |
Minerals | |
Calcium, Ca 130mg | 10% |
Copper, Cu 0.42mg | 0% |
Iron, Fe 5mg | 47% |
Magnesium, Mg 100mg | 23% |
Phosphorus, P 430mg | 34% |
Potassium, K 1800mg | 53% |
Selenium, Se 22ug | 41% |
Sodium, Na 630mg | 42% |
Zinc, Zn 6mg | 59% |
Water | |
Water 520g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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