Indulge in the rich, velvety decadence of our Double Choc Hazelnut Mousse. This sumptuous dessert brings together the deep flavors of dark and milk chocolate with a hint of hazelnut, making it the perfect treat for chocolate lovers. Delivered with a light and airy texture, this mousse promises to be a crowd-pleaser at any gathering or a delightful end to a special meal.
- Use high-quality chocolate for the best flavor and texture.
- Ensure the eggs are at room temperature for smoother incorporation.
- When whipping the cream, stop when soft peaks form to avoid overwhipping.
- Gently fold the whipped cream into the chocolate mixture to maintain the mousse's airy texture.
- Chill the mousse for at least 2 hours to let the flavors meld and the texture set.
Creating the perfect Double Choc Hazelnut Mousse is a simple yet rewarding process that results in a luscious, creamy dessert. With its rich chocolate blends and light hazelnut notes, this mousse is sure to impress anyone who takes a bite. Follow the ingredients and tips closely to achieve a dessert that's both elegant and irresistibly delicious.
Nutrition Facts | |
---|---|
Serving Size | 99 grams |
Energy | |
Calories 260kcal | 10% |
Protein | |
Protein 6g | 4% |
Carbohydrates | |
Carbohydrates 22g | 6% |
Fiber 2.76g | 7% |
Sugar 16g | 16% |
Fat | |
Fat 30g | 35% |
Saturated 13g | 43% |
Cholesterol 120mg | - |
Vitamins | |
Vitamin A 200ug | 22% |
Choline 70mg | 13% |
Vitamin B1 0.04mg | 4% |
Vitamin B2 0.20mg | 15% |
Vitamin B3 0.10mg | 1% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.38ug | 16% |
Vitamin C 0.23mg | 0% |
Vitamin E 0.63mg | 4% |
Vitamin K 2.37ug | 2% |
Minerals | |
Calcium, Ca 70mg | 5% |
Copper, Cu 0.10mg | 0% |
Iron, Fe 3.07mg | 28% |
Magnesium, Mg 60mg | 14% |
Phosphorus, P 90mg | 7% |
Potassium, K 130mg | 4% |
Selenium, Se 7ug | 13% |
Sodium, Na 45mg | 3% |
Zinc, Zn 0.74mg | 7% |
Water | |
Water 36g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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