Chocolate and condensed milk churros

Indulge in the heavenly delight of Chocolate and condensed milk churros! This exquisite recipe combines buttery richness with a hint of vanilla, perfectly complemented by luscious dark chocolate and sweet, creamy condensed milk. Simple to make, yet decadently delicious—perfect for any sweet tooth craving a gourmet treat!

  • 22 Mar 2025
  • Cook time 15 min
  • Prep time 10 min
  • 4 Servings
  • 7 Ingredients

Chocolate and condensed milk churros

Chocolate and condensed milk churros are a delightful twist on the traditional Spanish dessert. This recipe offers a unique and indulgent treat that will satisfy any sweet tooth.

Ingredients:

1/4 cup butter
54g
2 tbsp sugar
30g
1 tsp vanilla extract
4g
1.50 cups all-purpose white wheat flour
190g
2 eggs
100g
1 cup dark chocolate
230g
1/3 cup condensed milk
72g

Instructions:

1. Prepare the Dough:
1. In a medium saucepan, melt the butter over medium heat.
2. Add the 2 tablespoons of sugar and 1 teaspoon of vanilla extract, stirring until combined.
3. Pour in 1 cup of water and bring the mixture to a boil.
4. Reduce heat to low and add 1.5 cups of all-purpose white wheat flour all at once, stirring vigorously with a wooden spoon until the dough forms a smooth ball and pulls away from the sides of the pan. This should take about 2 minutes.
5. Remove the pan from the heat and let the dough cool slightly for about 5 minutes.
6. Transfer the dough to a large mixing bowl.
2. Incorporate Eggs:
1. Add the eggs one at a time, beating well after each addition. The dough should become smooth and glossy.
3. Prepare for Frying:
1. Preheat oil in a deep fryer or large pot to 350°F (175°C).
2. Spoon the dough into a piping bag fitted with a large star nozzle.
4. Fry the Churros:
1. Carefully pipe 4-inch lengths of dough directly into the hot oil. Use a pair of kitchen scissors or a knife to cut the dough from the piping bag.
2. Fry the churros in batches, being careful not to overcrowd the pot, for about 2-3 minutes on each side, or until they are golden brown.
3. Use a heat-resistant slotted spoon or tongs to remove the churros from the oil and place them on a baking sheet lined with paper towels to drain any excess oil.
5. Prepare the Sauce:
1. In a small saucepan, combine 1 cup of dark chocolate and 1/3 cup of condensed milk over low heat.
2. Stir constantly until the chocolate is completely melted and the mixture is smooth and combined.
6. Serve:
1. Arrange the warm churros on a serving platter.
2. Either drizzle the chocolate sauce over the churros or serve it in a bowl for dipping.
7. Enjoy!
1. Your delicious Churros are ready to be enjoyed. Serve immediately while warm.

Tips:

- Ensure the butter and water mixture is boiling before adding the flour to achieve a smooth dough.

- Use a sturdy piping bag to shape the churros, as the dough can be quite thick.

- Fry the churros in small batches to prevent the oil temperature from dropping and to ensure they cook evenly.

- Allow the churros to drain on paper towels briefly to remove excess oil before coating with sugar.

- Serve the churros hot and fresh for the best texture and flavor.

Chocolate and condensed milk churros offer a deliciously decadent dessert option that's perfect for sharing with friends and family. Follow these tips for the best results, and enjoy the crispy, golden churros paired with rich chocolate flavors.

Nutrition Facts
Serving Size170 grams
Energy
Calories 400kcal20%
Protein
Protein 15g10%
Carbohydrates
Carbohydrates 80g23%
Fiber 8g20%
Sugar 33g32%
Fat
Fat 40g48%
Saturated 8g27%
Cholesterol 140mg-
Vitamins
Vitamin A 160ug18%
Choline 110mg20%
Vitamin B1 0.18mg15%
Vitamin B2 0.19mg14%
Vitamin B3 0.79mg5%
Vitamin B6 0.07mg4%
Vitamin B9 30ug8%
Vitamin B12 0.34ug14%
Vitamin C 0.49mg1%
Vitamin E 0.32mg2%
Vitamin K 1.29ug1%
Minerals
Calcium, Ca 80mg6%
Copper, Cu 0.10mg12%
Iron, Fe 8mg72%
Magnesium, Mg 160mg37%
Phosphorus, P 160mg13%
Potassium, K 180mg5%
Selenium, Se 20ug36%
Sodium, Na 60mg4%
Zinc, Zn 1.04mg9%
Water
Water 33g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

More recipes

Rocky road self-saucing pudding

Simple to make with just butter, milk, vanilla extract, self-raising flour, brown sugar, and walnuts, this decadent treat is ideal for any chocolate lover.

11 Feb 2025

Melty lemon white chocolate cheesecake

Ideal for special occasions or a delightful treat any day of the week.

26 Feb 2025

Caramelised white chocolate ice cream and brownie sandwiches

Perfectly balanced and delightfully decadent.

02 Feb 2025

Lemon & honey baked ricotta

An easy-to-make dessert that's both indulgent and refreshing.

23 Jan 2025

Chocolate cake

Made with dark chocolate, butter, sugar, vanilla extract, eggs, all-purpose flour, baking powder, baking soda, almonds, and dry cocoa powder, this moist and delicious cake is perfect for any occasion.

23 Jan 2025

Gluten-free banana cake

Perfectly sweetened with brown sugar and topped with a light sour cream and almond crunch.

13 Apr 2025

Banana caramel loaf

Perfect for breakfast or a sweet snack.

18 Feb 2025

Vegan coconut lemon mousse delight

Whip up this simple, dairy-free treat in minutes and enjoy a luscious mousse that's light, tangy, and utterly irresistible.

01 Apr 2025

Posts