This delightful dried fruit and almond granola is a perfect blend of sweet dried fruits and crunchy almonds, creating a nutritious and satisfying breakfast or snack. Packed with oats, coconut, prunes, and raisins—all bound together with a touch of vegetable oil—this homemade granola is not only easy to make but also much healthier than its store-bought counterpart.
- Ensure that your oats are spread evenly on the baking sheet to allow for even toasting.
- Feel free to customize by adding your favorite nuts or seeds.
- Stir the granola halfway through baking to promote even browning.
- Let the granola cool completely before storing to ensure maximum crunchiness.
- Store in an airtight container to keep it fresh longer.
With just a handful of ingredients and a little bit of time, you can whip up a batch of delicious and wholesome granola. Perfect for sprinkling over yogurt, pairing with milk, or enjoyed on its own, this dried fruit and almond granola is sure to become a staple in your kitchen.
Nutrition Facts | |
---|---|
Serving Size | 55 grams |
Energy | |
Calories 180kcal | 9% |
Protein | |
Protein 4.51g | 3% |
Carbohydrates | |
Carbohydrates 30g | 9% |
Fiber 4.32g | 11% |
Sugar 12g | 12% |
Fat | |
Fat 11g | 13% |
Saturated 2.23g | 7% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 3.57ug | 0% |
Choline 14mg | 3% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.13mg | 10% |
Vitamin B3 0.71mg | 4% |
Vitamin B6 0.06mg | 4% |
Vitamin B9 10ug | 2% |
Vitamin B12 0.00ug | 0% |
Vitamin C 0.26mg | 0% |
Vitamin E 1.61mg | 11% |
Vitamin K 6ug | 5% |
Minerals | |
Calcium, Ca 36mg | 3% |
Copper, Cu 0.20mg | 23% |
Iron, Fe 1.39mg | 13% |
Magnesium, Mg 55mg | 13% |
Phosphorus, P 130mg | 10% |
Potassium, K 270mg | 8% |
Selenium, Se 7ug | 13% |
Sodium, Na 18mg | 1% |
Zinc, Zn 1.02mg | 9% |
Water | |
Water 7g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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