Drunken heirloom tomatoes with herb salt
Discover the perfect summer appetizer with our Drunken Heirloom Tomatoes infused in white wine, vinegar, and a touch of sugar, then sprinkled with a homemade herb salt. This zesty and flavorful dish is easy to make, offering a delightful blend of sweet, sour, and savory that will impress any guest.
- 27 May 2025
- Cook time 30 min
- Prep time 135 min
- 4 Servings
- 6 Ingredients
If you're looking to add a burst of flavor to your summer dishes, this Drunken Heirloom Tomatoes with Herb Salt recipe is a delightful choice. The combination of fresh, juicy heirloom tomatoes marinated in white wine, vinegar, sugar, and spices creates a complex yet refreshing taste that's perfect as a side dish or a light appetizer.
Ingredients:
Instructions:
- Wash the heirloom tomatoes thoroughly.
- Depending on their size, you can either leave the tomatoes whole, halve them, or cut them into wedges. If the tomatoes are particularly large, bite-sized pieces work well.
- In a medium-sized bowl, combine the white wine, vinegar, sugar, lemon zest, and spice mix.
- Stir until the sugar is fully dissolved, creating a fragrant marinade.
- Place the prepared tomatoes into a shallow dish or a large bowl.
- Pour the marinade over the tomatoes, ensuring they are fully submerged. If needed, gently stir to coat all the pieces evenly.
- Cover the dish with plastic wrap or a lid, and refrigerate for at least 1 hour. For a more intense flavor, you can marinate them for up to 3 hours.
- After marinating, remove the tomatoes from the refrigerator.
- Gently drain the excess marinade from the tomatoes. You can save the marinade for another use, such as a salad dressing.
- Arrange the tomatoes on a serving platter.
- Just before serving, sprinkle a pinch of herb salt over the tomatoes for an additional burst of flavor.
- Optionally, garnish with fresh herbs such as basil, parsley, or chives for a beautiful presentation.
- Serve the drunken heirloom tomatoes as a refreshing appetizer, side dish, or as part of a salad. They pair wonderfully with crusty bread, cheese, or grilled meats.
Tips:
- Choose high-quality heirloom tomatoes.: The flavor and texture of the tomatoes are paramount in this recipe, so opt for the best ones you can find.
- Marinate for at least 2 hours.: The longer the tomatoes sit in the marinade, the more flavorful they will become. Overnight marination is even better if you have the time.
- Use a mixture of different heirloom tomatoes.: A variety of colors and shapes will not only make the dish visually appealing but also introduce diverse flavors and textures.
- Adjust the seasoning to taste.: Feel free to tweak the amount of sugar, lemon zest, and spice mix according to your personal preference.
- Serve chilled.: For the best experience, serve these tomatoes cold. This enhances the refreshing aspect of the dish.
There you have it – a simple yet sophisticated recipe for Drunken Heirloom Tomatoes with Herb Salt. This dish encapsulates the freshness of summer produce and the elegance of a well-balanced marinade. Serve it chilled, and watch it disappear in no time!
| Nutrition Facts | |
|---|---|
| Serving Size | 210 grams |
| Energy | |
| Calories 100kcal | 5% |
| Protein | |
| Protein 1.04g | 1% |
| Carbohydrates | |
| Carbohydrates 14g | 4% |
| Fiber 1.36g | 4% |
| Sugar 11g | 11% |
| Fat | |
| Fat 0.25g | 0% |
| Saturated 0.03g | 0% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 50ug | 5% |
| Choline 10mg | 2% |
| Vitamin B1 0.04mg | 4% |
| Vitamin B2 0.03mg | 2% |
| Vitamin B3 0.73mg | 5% |
| Vitamin B6 0.12mg | 7% |
| Vitamin B9 18ug | 4% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 16mg | 17% |
| Vitamin E 0.61mg | 4% |
| Vitamin K 9ug | 8% |
| Minerals | |
| Calcium, Ca 18mg | 1% |
| Copper, Cu 0.07mg | 8% |
| Iron, Fe 0.50mg | 5% |
| Magnesium, Mg 20mg | 5% |
| Phosphorus, P 40mg | 3% |
| Potassium, K 320mg | 10% |
| Selenium, Se 0.12ug | 0% |
| Sodium, Na 10mg | 1% |
| Zinc, Zn 0.27mg | 2% |
| Water | |
| Water 170g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Mixed herb and parmesan pancakes
Indulge in a delicious twist on a classic favorite with these mouthwatering herb-infused pancakes.
31 Mar 2025Smoked salmon, goat cheese and cucumber bites
Delight in these easy and elegant smoked salmon, goat cheese, and cucumber bites! Perfect for entertaining, this quick recipe combines crisp cucumber, creamy goat cheese, and savory smoked salmon for a refreshing and flavorful appetizer.
25 Apr 2025Slow cooker chicken stroganoff soup
Top it off with a swirl of sour cream for a perfect cozy meal.
19 May 2025Peanut butter, banana and strawberry breakfast quesadilla
A quick, nutritious, and flavorful start to your day.
23 Mar 2025Potato galette
Savor the crispy perfection of homemade Potato Galette! Made with buttery layers of thinly sliced potatoes, fragrant garlic, and a touch of seasoning, this easy-to-follow recipe promises a golden, melt-in-your-mouth delight perfect for any meal.
05 Jun 2025