Welcome to this easy and delicious recipe for homemade chocolate biscuits! With just a few simple ingredients that you likely already have in your kitchen, you can whip up a batch of these delectable treats in no time. Perfect for a quick snack or to serve with your afternoon tea, these chocolate biscuits are sure to become a family favorite.
- Make sure your butter is at room temperature for easier mixing.
- For an extra chocolatey flavor, consider adding chocolate chips to the dough.
- If you prefer a softer biscuit, reduce the baking time by a couple of minutes.
- Use a cookie scoop for evenly sized biscuits.
- Store the biscuits in an airtight container to keep them fresh.
We hope you enjoy making and eating these easy chocolate biscuits as much as we do. With their rich, chocolatey flavor and delightful crunch, they're perfect for satisfying your sweet tooth. Remember, homemade treats always taste better, so share them with your loved ones and spread the joy!
Nutrition Facts | |
---|---|
Serving Size | 88 grams |
Energy | |
Calories 360kcal | 18% |
Protein | |
Protein 7g | 4% |
Carbohydrates | |
Carbohydrates 50g | 14% |
Fiber 4.41g | 12% |
Sugar 20g | 19% |
Fat | |
Fat 18g | 21% |
Saturated 9g | 31% |
Cholesterol 70mg | - |
Vitamins | |
Vitamin A 150ug | 17% |
Choline 30mg | 5% |
Vitamin B1 0.11mg | 9% |
Vitamin B2 0.05mg | 4% |
Vitamin B3 0.70mg | 4% |
Vitamin B6 0.04mg | 2% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.06ug | 3% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.09mg | 1% |
Vitamin K 1.64ug | 1% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.42mg | 47% |
Iron, Fe 1.79mg | 16% |
Magnesium, Mg 60mg | 14% |
Phosphorus, P 130mg | 10% |
Potassium, K 200mg | 6% |
Selenium, Se 10ug | 18% |
Sodium, Na 13mg | 1% |
Zinc, Zn 1.09mg | 10% |
Water | |
Water 12g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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