Honey mustard glazed chicken and bacon bites

Savor the deliciousness of Honey Mustard Glazed Chicken and Bacon Bites! This flavorful recipe features juicy chicken breast coated in a sweet and tangy honey mustard glaze, wrapped in crispy bacon, and perfectly balanced with a splash of lemon juice. Perfect for appetizers or main courses, these bite-sized delights are sure to impress!

  • 28 Jun 2024
  • Cook time 25 min
  • Prep time 10 min
  • 1 Servings
  • 5 Ingredients

Honey mustard glazed chicken and bacon bites

Honey mustard glazed chicken and bacon bites are a perfect combination of sweet, tangy, and savory flavors. This appetizer is sure to be a hit at any party or gathering, blending tender chicken with a delightful honey mustard glaze, all wrapped in crispy bacon. It's a simple yet crowd-pleasing dish that will leave everyone asking for the recipe.

Ingredients:

1 lb chicken breasts
450g
3 tbsp honey
60g
2 tsp mustard
10g
20 strips bacon
240g
2 tbsp lemon juice
30g

Instructions:

1. Preheat the Oven:
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
2. Prepare the Chicken:
Cut the chicken breasts into bite-sized pieces, approximately 1-inch cubes.
3. Make the Honey Mustard Glaze:
In a small bowl, whisk together the honey, mustard, and lemon juice until well combined.
4. Wrap the Chicken with Bacon:
Take a strip of bacon and wrap it around a piece of chicken. Secure with a toothpick to hold it in place. Repeat with the remaining chicken and bacon.
5. Brush with Glaze:
Using a pastry brush, generously coat each bacon-wrapped chicken bite with the honey mustard glaze. Place them on the prepared baking sheet.
6. Bake:
Bake in the preheated oven for 15-20 minutes or until the bacon is crispy and the chicken is cooked through. The internal temperature of the chicken should reach 165°F (75°C).
7. Serve:
Remove the baking sheet from the oven. Let the bites cool slightly before serving. Serve warm as an appetizer or main dish.

Tips:

- Use toothpicks to secure the bacon around the chicken bites for easier handling and cooking.

- Preheat the oven to ensure even cooking and crispy bacon.

- Marinate the chicken in the honey mustard mixture for at least 30 minutes for enhanced flavor.

- Place the bites on a wire rack set over a baking sheet to allow excess fat to drip off and to achieve a crispier texture.

- Turn the chicken bites halfway through the cooking time to ensure they cook evenly on all sides.

Honey mustard glazed chicken and bacon bites are not only delicious but also simple to prepare. The combination of flavors and textures makes them an irresistible treat for any occasion. Follow the tips provided to make sure your bites are cooked to perfection. Enjoy these tasty morsels with friends and family, and watch them disappear quickly!

Nutrition Facts
Serving Size800 grams
Energy
Calories 1870kcal75%
Protein
Protein 180g123%
Carbohydrates
Carbohydrates 60g17%
Fiber 0.65g2%
Sugar 55g53%
Fat
Fat 100g114%
Saturated 30g104%
Cholesterol 570mg-
Vitamins
Vitamin A 70ug8%
Choline 590mg108%
Vitamin B1 1.80mg150%
Vitamin B2 1.39mg107%
Vitamin B3 70mg430%
Vitamin B6 5.00mg294%
Vitamin B9 50ug12%
Vitamin B12 3.57ug149%
Vitamin C 12mg13%
Vitamin E 3.63mg24%
Vitamin K 0.15ug0%
Minerals
Calcium, Ca 60mg5%
Copper, Cu 0.45mg0%
Iron, Fe 4.41mg40%
Magnesium, Mg 210mg50%
Phosphorus, P 1910mg153%
Potassium, K 2790mg82%
Selenium, Se 230ug416%
Sodium, Na 4360mg291%
Zinc, Zn 11mg97%
Water
Water 440g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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