Fish chowder is a perfect blend of creamy, savory flavors with a hint of the sea. It's a comforting dish that's great for any season, using fresh ingredients to create a hearty and nutritious meal. This particular recipe combines salmon, leeks, and potatoes with a rich chicken gravy to offer a delightful culinary experience.
- When preparing the leeks, make sure to clean them thoroughly to remove any dirt trapped between the layers.
- Cut the potatoes into uniform pieces to ensure even cooking.
- For an extra depth of flavor, consider adding a bay leaf or some fresh thyme while simmering the chowder.
- If you prefer a thicker chowder, you can mash some of the potatoes once they are cooked through.
- To avoid overcooking, add the salmon towards the end of the cooking process. Salmon cooks quickly and will become tough if overcooked.
- Feel free to substitute the salmon with other types of fish like cod or haddock, based on your preference.
Your delicious fish chowder is now ready to serve! This creamy and flavorful dish is a true comfort food that can be enjoyed by the whole family. Pair it with some crusty bread for an even more satisfying meal. Enjoy the rich flavors and the nutritious goodness of this hearty chowder.
Nutrition Facts | |
---|---|
Serving Size | 260 grams |
Energy | |
Calories 210kcal | 8% |
Protein | |
Protein 11g | 7% |
Carbohydrates | |
Carbohydrates 27g | 8% |
Fiber 2.60g | 7% |
Sugar 2.69g | 3% |
Fat | |
Fat 7g | 8% |
Saturated 1.98g | 7% |
Cholesterol 27mg | - |
Vitamins | |
Vitamin A 66ug | 7% |
Choline 50mg | 9% |
Vitamin B1 0.15mg | 13% |
Vitamin B2 0.13mg | 10% |
Vitamin B3 4.15mg | 26% |
Vitamin B6 0.57mg | 34% |
Vitamin B9 44ug | 11% |
Vitamin B12 1.47ug | 61% |
Vitamin C 20mg | 22% |
Vitamin E 0.67mg | 4% |
Vitamin K 24ug | 20% |
Minerals | |
Calcium, Ca 50mg | 4% |
Copper, Cu 0.19mg | 0% |
Iron, Fe 1.82mg | 17% |
Magnesium, Mg 44mg | 10% |
Phosphorus, P 180mg | 14% |
Potassium, K 580mg | 17% |
Selenium, Se 13ug | 24% |
Sodium, Na 430mg | 29% |
Zinc, Zn 0.54mg | 5% |
Water | |
Water 210g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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