Flavorful chicken noodle soup

Quick and Flavorful Chicken Noodle Soup Recipe – Ready in a Flash! Enjoy hearty chicken breasts, tender egg noodles, and a medley of fresh vegetables simmered in rich vegetable and chicken broths, enhanced with aromatic dried basil and oregano. Perfect for a cozy meal in under 30 minutes.

  • 28 Jan 2025
  • Cook time 20 min
  • Prep time 10 min
  • 6 Servings
  • 12 Ingredients

Flavorful chicken noodle soup

Discover how to prepare a comforting and flavorful chicken noodle soup in a flash. This easy-to-make recipe is perfect for a quick yet nutritious meal, satisfying your taste buds with its rich and hearty flavors. Whether you're in need of a cozy lunch or a simple dinner, this chicken noodle soup is sure to become a go-to favorite.

Ingredients:

1 onion
70g
1 stalk celery
40g
1 chicken breasts
120g
1 tbsp butter
14g
1 cup vegetable broth
240g
1 cup chicken broth
240g
1 cup egg noodles
40g
1 cup carrots
130g
1 tsp dried basil
1.40g
1 tsp dried oregano
1.80g
1 dash salt
0.40g
1 dash black pepper
1/10g

Instructions:

1. Prepare the Vegetables: Finely chop the onion and dice the celery. Slice the carrots thinly.
2. Cook the Chicken: In a large pot, melt 1 tbsp of butter over medium heat. Add the chopped chicken breast to the pot and cook until it's no longer pink, approximately 5-7 minutes. Stir occasionally to ensure even cooking.
3. Sauté the Vegetables: Add the finely chopped onion, diced celery, and sliced carrots to the pot. Cook for about 5 minutes until the vegetables begin to soften, stirring occasionally.
4. Add Broths: Pour in 1 cup of vegetable broth and 1 cup of chicken broth. Stir to combine all the ingredients.
5. Season: Add 1 tsp of dried basil, 1 tsp of dried oregano, 1 dash of salt, and a dash of black pepper. Stir well to mix the seasonings into the soup.
6. Simmer: Bring the soup to a gentle boil, then reduce the heat to low and let it simmer for about 10 minutes to allow the flavors to meld together.
7. Cook the Noodles: Add 1 cup of egg noodles to the pot. Stir to ensure the noodles are submerged in the broth. Cook for an additional 5-7 minutes, or until the noodles are tender.
8. Adjust Seasoning: Taste the soup and adjust the seasoning with additional salt and pepper if needed.
9. Serve: Once the noodles are tender and the soup is well-seasoned, remove the pot from the heat. Ladle the soup into bowls and serve hot.

Tips:

- For added depth of flavor, consider sautéing the onion and celery in the butter until they are softened and starting to caramelize before adding the other ingredients.

- You can use pre-cooked or rotisserie chicken to save time; just shred it and add it to the soup in the final minutes of cooking.

- Customize the level of spice by adjusting the amount of black pepper or adding a pinch of red pepper flakes.

- Feel free to add other vegetables such as peas, spinach, or corn to enhance the nutritional value and flavor of the soup.

- To make it gluten-free, substitute the egg noodles with your favorite gluten-free pasta.

With minimal preparation and cooking time, you can enjoy a delicious and wholesome bowl of chicken noodle soup. This recipe strikes the perfect balance between convenience and flavor, making it an ideal choice for busy days or when you need a comforting meal in a hurry. Savor the warmth and goodness of this classic dish, perfected through each savory ingredient.

Nutrition Facts
Serving Size150 grams
Energy
Calories 90kcal4%
Protein
Protein 6g4%
Carbohydrates
Carbohydrates 9g2%
Fiber 1.35g4%
Sugar 2.24g2%
Fat
Fat 2.86g3%
Saturated 1.30g4%
Cholesterol 24mg-
Vitamins
Vitamin A 210ug23%
Choline 27mg5%
Vitamin B1 0.12mg10%
Vitamin B2 0.10mg8%
Vitamin B3 3.01mg19%
Vitamin B6 0.23mg14%
Vitamin B9 27ug7%
Vitamin B12 0.08ug3%
Vitamin C 2.75mg3%
Vitamin E 0.38mg3%
Vitamin K 11ug9%
Minerals
Calcium, Ca 30mg2%
Copper, Cu 0.07mg7%
Iron, Fe 0.89mg8%
Magnesium, Mg 16mg4%
Phosphorus, P 80mg6%
Potassium, K 240mg7%
Selenium, Se 10ug17%
Sodium, Na 270mg18%
Zinc, Zn 0.41mg4%
Water
Water 130g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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