Chicken with wine sauteed mushrooms
Savor the delightful flavors of Chicken with Wine Sautéed Mushrooms. Perfectly seasoned chicken breasts are paired with tender mushrooms, aromatic garlic, and a splash of white wine, all brought together with a rich chicken gravy. Garnished with fresh scallions and parsley, this elegant yet easy recipe is sure to impress at any dinner table.
- 08 May 2025
- Cook time 20 min
- Prep time 15 min
- 4 Servings
- 9 Ingredients
Chicken with wine sautéed mushrooms is a flavorful and elegant dish that combines tender chicken breasts with savory mushrooms, aromatic scallions, and a delicate white wine sauce. This recipe is perfect for a special occasion or a cozy dinner at home, offering a delightful blend of textures and tastes that will impress your family or guests.
Ingredients:
Instructions:
- Begin by seasoning both sides of the chicken breasts with salt and pepper.
- Heat a large non-stick skillet over medium-high heat. Once hot, add a splash of olive oil.
- Place the chicken breasts in the skillet and cook for about 5-6 minutes on each side, or until they are golden brown and cooked through. Remove the chicken from the skillet and set aside.
- In the same skillet, add the sliced mushrooms. Cook for about 4-5 minutes until they start to brown and release their juices.
- Add the minced garlic to the mushrooms, and sauté for an additional 1-2 minutes until fragrant.
- Pour in the white wine, scraping the bottom of the skillet to release any browned bits. Let the wine simmer and reduce by half, around 2-3 minutes.
- In a small bowl, whisk together the chicken gravy and corn flour until smooth.
- Pour this mixture into the skillet with the mushrooms. Stir well to combine and let the sauce thicken for about 3-4 minutes.
- Return the cooked chicken breasts to the skillet, nestling them into the sauce. Allow them to heat through for about 2-3 minutes.
- Add the chopped scallions and stir gently to incorporate them into the sauce.
- Transfer the chicken breasts to serving plates, spooning the wine sautéed mushroom sauce over the chicken.
- Garnish with freshly chopped parsley.
Tips:
- Ensure the chicken breasts are of even thickness for consistent cooking.
- Use fresh, high-quality mushrooms for the best flavor and texture.
- Deglaze the pan with white wine to lift the flavorful bits stuck to the bottom, adding depth to the sauce.
- If available, homemade chicken gravy or stock can enhance the overall taste.
- Adjust the seasoning with salt and pepper to your preference before serving.
- Allow the sauce to simmer until it thickens to the desired consistency, adding a bit more corn flour if necessary.
- Garnish with fresh parsley just before serving to add a pop of color and fresh flavor to the dish.
Preparing Chicken with wine sautéed mushrooms is a gratifying experience that results in a sumptuous and visually appealing dish. The combination of wine, mushrooms, and perfectly cooked chicken breasts creates a rich and satisfying meal that is sure to become a favorite in your recipe collection.
| Nutrition Facts | |
|---|---|
| Serving Size | 220 grams |
| Energy | |
| Calories 190kcal | 10% |
| Protein | |
| Protein 30g | 19% |
| Carbohydrates | |
| Carbohydrates 6g | 2% |
| Fiber 0.96g | 3% |
| Sugar 2.12g | 2% |
| Fat | |
| Fat 3.68g | 4% |
| Saturated 0.78g | 3% |
| Cholesterol 90mg | - |
| Vitamins | |
| Vitamin A 16ug | 2% |
| Choline 110mg | 20% |
| Vitamin B1 0.17mg | 14% |
| Vitamin B2 0.48mg | 37% |
| Vitamin B3 14mg | 86% |
| Vitamin B6 1.05mg | 62% |
| Vitamin B9 36ug | 9% |
| Vitamin B12 0.27ug | 11% |
| Vitamin C 4.04mg | 4% |
| Vitamin E 0.69mg | 5% |
| Vitamin K 20ug | 17% |
| Minerals | |
| Calcium, Ca 18mg | 1% |
| Copper, Cu 0.28mg | 31% |
| Iron, Fe 0.82mg | 7% |
| Magnesium, Mg 44mg | 10% |
| Phosphorus, P 320mg | 26% |
| Potassium, K 660mg | 20% |
| Selenium, Se 40ug | 70% |
| Sodium, Na 110mg | 7% |
| Zinc, Zn 1.19mg | 11% |
| Water | |
| Water 180g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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