Garlic and rosemary steaks
Savor the flavors of succulent Garlic and Rosemary Steaks with this easy-to-follow recipe. Tender beef fillets are marinated in olive oil, mustard, and fresh rosemary, then cooked to perfection. Paired with roasted potatoes and a zesty lemon-parsley mayo, this dish brings a gourmet dining experience right to your table. Perfect for a special occasion or a delightful dinner at home. Ready in under an hour!
- 21 Apr 2024
- Cook time 25 min
- Prep time 140 min
- 4 Servings
- 9 Ingredients
Garlic and rosemary steaks are a classic and flavorful dish perfect for any steak lover. This recipe combines the rich, savory taste of beef fillets with the aromatic blend of garlic and rosemary, creating a mouth-watering meal. Paired with a side of roasted potatoes and a zesty lemon-parsley mayonnaise, this dish is sure to impress your family and friends.
Ingredients:
Instructions:
- In a small bowl, combine the olive oil, mustard, chopped rosemary, and minced garlic. Mix well to create a marinade.
- Place the beef fillets on a plate or in a shallow dish. Pour the marinade over the fillets, ensuring they are evenly coated. Cover and refrigerate for at least 30 minutes, allowing the flavors to infuse the meat.
- Wash the potatoes thoroughly and cut them into evenly sized chunks (quarters or halves, depending on size).
- Place the potato chunks in a large pot, cover with cold water, and add a pinch of salt. Bring to a boil, then reduce to a simmer and cook until tender, about 15-20 minutes. Drain and set aside.
- In a medium bowl, combine the mayonnaise, lemon juice, and chopped parsley. Mix well and set aside for serving.
- Preheat a grill or griddle pan over medium-high heat.
- Season the marinated beef fillets with salt and pepper.
- Place the beef fillets onto the hot grill or pan. Cook for about 3-4 minutes per side for medium-rare, or adjust the cooking time according to your preferred level of doneness.
- Remove from heat and let the steaks rest for a few minutes before serving.
- Arrange the cooked potatoes on a serving platter or individual plates.
- Place the grilled beef fillets beside the potatoes.
- Drizzle or serve the lemon-parsley mayonnaise on the side.
- Garnish with additional parsley if desired.
Tips:
- Choose high-quality beef fillets for the best flavor and tenderness.
- Allow the steaks to come to room temperature before cooking for even cooking.
- Do not overcrowd the pan when searing the steaks to ensure a good crust forms.
- Rest the steaks after cooking to allow the juices to redistribute.
- Taste and adjust the seasoning of the lemon-parsley mayonnaise to suit your preferences.
Cooking garlic and rosemary steaks is a simple yet impressive way to enjoy a delicious and aromatic meal. With juicy, flavorful beef fillets paired with crispy potatoes and a refreshing lemon-parsley mayonnaise, this dish is sure to become a favorite in your culinary repertoire. Follow these tips, and you'll be on your way to preparing a restaurant-quality meal right in your own kitchen.
| Nutrition Facts | |
|---|---|
| Serving Size | 480 grams |
| Energy | |
| Calories 630kcal | 25% |
| Protein | |
| Protein 63g | 44% |
| Carbohydrates | |
| Carbohydrates 40g | 11% |
| Fiber 5g | 14% |
| Sugar 2.40g | 2% |
| Fat | |
| Fat 44g | 52% |
| Saturated 10g | 35% |
| Cholesterol 190mg | - |
| Vitamins | |
| Vitamin A 16ug | 2% |
| Choline 180mg | 32% |
| Vitamin B1 0.33mg | 27% |
| Vitamin B2 0.96mg | 74% |
| Vitamin B3 15mg | 92% |
| Vitamin B6 2.17mg | 128% |
| Vitamin B9 50ug | 13% |
| Vitamin B12 9ug | 382% |
| Vitamin C 60mg | 64% |
| Vitamin E 1.07mg | 7% |
| Vitamin K 60ug | 48% |
| Minerals | |
| Calcium, Ca 70mg | 5% |
| Copper, Cu 0.45mg | 0% |
| Iron, Fe 9mg | 84% |
| Magnesium, Mg 90mg | 22% |
| Phosphorus, P 700mg | 56% |
| Potassium, K 1700mg | 50% |
| Selenium, Se 60ug | 107% |
| Sodium, Na 330mg | 22% |
| Zinc, Zn 10mg | 91% |
| Water | |
| Water 320g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Easy chicken and onion pilaf
Ready in just 30 minutes, it’s a comfort food favorite that the whole family will love.
22 May 2024Balsamic chicken with spinach and cherry tomatoes
Perfect for a quick and healthy dinner option.
15 May 2024Sausage and grapes with red wine and pita bread
Featuring succulent Italian sausage, fresh grapes, and a splash of red wine and vinegar for depth, this recipe is a quick yet gourmet meal perfect for any occasion.
01 Apr 2024Vegan turmeric quinoa power bowls with potatoes, chickpeas, kale and avocado
Perfect for a balanced and flavorful vegan meal.
25 Apr 2024Mustard chicken with cumin sweet potato
This healthy, flavorful meal is quick to prepare and perfect for any night of the week.
23 Apr 2024Crispy sweet chilli beef
Ready in just 30 minutes, it's a savory feast your family will love.
08 Apr 2024Prosciutto-wrapped beef with pesto
Easy to prepare and bursting with flavor, it's a sure crowd-pleaser.
18 Apr 2024Wholegrain spaghetti with green vegetable 'cacio e pepe'
Perfect for a wholesome weeknight dinner that's both delicious and healthy.
03 May 2024Vegan bolognese with lentils, mushrooms and sunflower seeds
Ready in just a few steps, it's the ultimate healthy comfort food for any day of the week.
17 Mar 2024Garlic-roasted salmon with kale
An easy, healthy dish that's perfect for a quick dinner or a special occasion.
28 Apr 2024Fennel & chicken pita pizzas with red pepper and provolone cheese
Perfect for a quick dinner or a flavorful lunch.
28 Mar 2024Roasted sweet potato & zucchini risotto
Perfect for a hearty and wholesome meal, this risotto brings comfort and gourmet together in every bite.
13 Mar 2024Hungarian goulash
Try this easy, one-pot recipe for a taste of traditional Hungarian cuisine.
09 Mar 2024Caramelised balsamic pork with pumpkin
Drizzled with a sweet and tangy balsamic glaze, this dish is a delightful fusion of savory and sweet that's perfect for any dinner occasion.
01 Apr 2024Coconut curry grilled chicken kebabs
Perfect for grilling enthusiasts and food lovers seeking a burst of exotic flavors in every bite.
21 Mar 2024Vegan toasted mushroom macaroni
Finished with cashew for added creaminess, this recipe is an easy-to-make, flavorful, and wholesome vegan pasta that everyone will love.
13 Jun 2024Lemon chicken with olive oil and sea salt
Ready in just minutes, you'll love the vibrant flavors and simplicity of this mouthwatering chicken recipe.
28 Mar 2024Peppered fillet steaks with sautéed mushrooms
Discover the step-by-step guide to creating this mouthwatering dish.
26 Mar 2024Lentil and chickpea dhal
This easy and nutritious recipe is a delicious way to enjoy a healthy vegan meal, ready in no time.
23 May 2024