Garlic basil chicken with creamy tomato butter sauce over pasta

Indulge in this delicious garlic basil chicken recipe featuring tender chicken breasts, juicy tomatoes, and a creamy tomato butter sauce, all served over perfectly cooked pasta. A delightful blend of garlic, fresh basil, and rich butter creates a mouthwatering dish that's quick and easy to prepare.

  • 31 May 2024
  • Cook time 40 min
  • Prep time 15 min
  • 4 Servings
  • 9 Ingredients

Garlic basil chicken with creamy tomato butter sauce over pasta

Garlic Basil Chicken with Creamy Tomato Butter Sauce over Pasta is a delightful and hearty dish that perfectly blends the aromatic flavors of garlic and basil with a rich, buttery tomato sauce. It's an ideal choice for a comforting meal that can impress family and friends alike.

Ingredients:

1 lb chicken breasts
450g
1 dash salt
0.40g
1 dash black pepper
1/10g
5 tomatoes
310g
3 garlic cloves
9g
2 cups basil leaves
12g
8 oz pasta
230g
4 tbsp olive oil
55g
1 stick salted butter
110g

Instructions:

1. Prepare the Chicken:
1. Season the chicken breasts generously with a dash of salt and black pepper.
2. In a large skillet, heat 2 tablespoons of olive oil over medium-high heat.
3. Add the seasoned chicken breasts to the skillet and cook for about 6-7 minutes on each side, or until fully cooked and golden brown.
4. Once cooked, remove the chicken from the skillet and let it rest. Slice into strips once it cools slightly.
2. Cook the Pasta:
1. In a large pot, bring water to a boil and add a pinch of salt.
2. Add the pasta and cook according to the package instructions until al dente.
3. Drain the pasta and set aside.
3. Prepare the Sauce:
1. In the same skillet used for the chicken, add the remaining 2 tablespoons of olive oil over medium heat.
2. Add the minced garlic to the skillet and sauté for about 1-2 minutes until fragrant.
3. Add the chopped tomatoes to the skillet and cook for about 5-7 minutes until they break down and release their juices.
4. Add the salted butter to the skillet and stir until the butter melts and the sauce becomes creamy.
5. Stir in the chopped basil leaves and let the sauce simmer for another 2-3 minutes until everything is well combined.
4. Combine and Serve:
1. Add the cooked pasta to the skillet with the tomato butter sauce and toss to coat the pasta evenly.
2. Add the sliced chicken on top of the pasta and give everything a good mix.
3. Serve immediately, garnishing with additional basil leaves if desired.

Tips:

- Ensure the chicken breasts are evenly cooked by pounding them to an even thickness before seasoning.

- To make the sauce extra smooth, you can blend the tomatoes after they've been cooked down to your desired consistency.

- Using fresh pasta can elevate the dish, but dried pasta works just as well.

- Consider adding a splash of white wine to the sauce for an added layer of flavor.

- Garnish the dish with freshly grated Parmesan cheese for an extra savory touch.

By following these steps, you will have a delicious Garlic Basil Chicken with Creamy Tomato Butter Sauce over Pasta that is sure to satisfy. The harmonious blend of savory chicken, tangy tomatoes, and creamy butter sauce all complemented by fresh basil creates an unforgettable dining experience.

Nutrition Facts
Serving Size290 grams
Energy
Calories 570kcal23%
Protein
Protein 33g23%
Carbohydrates
Carbohydrates 45g13%
Fiber 2.86g8%
Sugar 3.75g4%
Fat
Fat 40g48%
Saturated 16g52%
Cholesterol 150mg-
Vitamins
Vitamin A 260ug29%
Choline 110mg21%
Vitamin B1 0.65mg54%
Vitamin B2 0.45mg34%
Vitamin B3 16mg97%
Vitamin B6 1.09mg64%
Vitamin B9 160ug40%
Vitamin B12 0.24ug10%
Vitamin C 11mg13%
Vitamin E 1.14mg8%
Vitamin K 20ug17%
Minerals
Calcium, Ca 40mg3%
Copper, Cu 0.27mg0%
Iron, Fe 2.65mg24%
Magnesium, Mg 70mg17%
Phosphorus, P 380mg30%
Potassium, K 710mg21%
Selenium, Se 60ug113%
Sodium, Na 250mg16%
Zinc, Zn 1.77mg16%
Water
Water 170g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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