Gold rush cake is a delightful dessert that combines the rich flavors of almonds and vanilla into a moist and buttery treat. Perfect for any occasion, this cake is simple to make and sure to impress. Follow these easy steps to create a delicious gold rush cake that will surely be a hit with your family and friends.
- Make sure to grind the almonds finely to ensure a smooth texture in the cake batter.
- Use room temperature butter and eggs for better incorporation and a smoother batter.
- Gently fold in the self-raising flour to maintain the cake's light and airy texture.
- Do not overmix the batter, as this can result in a denser cake.
- Test for doneness by inserting a toothpick into the center of the cake; it should come out clean or with a few moist crumbs.
- Allow the cake to cool completely before slicing to prevent it from crumbling.
Your gold rush cake is now ready to be enjoyed! Its rich, almond-infused flavor and tender crumb make it an irresistible dessert. Whether you serve it with a scoop of vanilla ice cream, a dollop of whipped cream, or simply on its own, this cake is sure to become a favorite. Enjoy!
Nutrition Facts | |
---|---|
Serving Size | 160 grams |
Energy | |
Calories 640kcal | 32% |
Protein | |
Protein 10g | 7% |
Carbohydrates | |
Carbohydrates 90g | 26% |
Fiber 3.25g | 9% |
Sugar 70g | 68% |
Fat | |
Fat 27g | 32% |
Saturated 10g | 32% |
Cholesterol 110mg | - |
Vitamins | |
Vitamin A 170ug | 19% |
Choline 77mg | 13% |
Vitamin B1 0.13mg | 11% |
Vitamin B2 0.32mg | 25% |
Vitamin B3 1.13mg | 7% |
Vitamin B6 0.04mg | 3% |
Vitamin B9 27ug | 7% |
Vitamin B12 0.23ug | 10% |
Vitamin C 0.00mg | 0% |
Vitamin E 5mg | 35% |
Vitamin K 1.42ug | 1% |
Minerals | |
Calcium, Ca 88mg | 6% |
Copper, Cu 0.27mg | 29% |
Iron, Fe 1.36mg | 12% |
Magnesium, Mg 63mg | 16% |
Phosphorus, P 170mg | 14% |
Potassium, K 230mg | 7% |
Selenium, Se 12ug | 21% |
Sodium, Na 30mg | 2% |
Zinc, Zn 1.18mg | 11% |
Water | |
Water 30g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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