Golden syrup custard
Indulge in the richness of Golden Syrup Custard, made with creamy light sour cream, smooth milk, and luscious maple syrup. This simple yet decadent dessert is perfect for any occasion, ensuring a delightful finish with every spoonful.
- 16 May 2024
- Cook time 10 min
- Prep time 5 min
- 2 Servings
- 4 Ingredients
Golden syrup custard is a delightful and creamy dessert that combines the rich flavors of sour cream, milk, egg yolks, and maple syrup. It's a perfect treat for those who enjoy a smooth and velvety texture with a hint of sweetness. This recipe is simple to make and results in a luxurious custard that can be enjoyed on its own or paired with fresh fruit.
Ingredients:
Instructions:
Tips:
- Make sure to whisk the egg yolks well before adding them to the mixture to ensure a smooth custard.
- Heat the milk mixture gently and avoid boiling it to prevent curdling.
- For a richer flavor, you can use whole milk instead of 1% fat milk.
- Strain the custard mixture before baking to remove any lumps and achieve a silky texture.
- Bake the custard in a water bath to ensure even cooking and prevent the custard from cracking.
Golden syrup custard is a wonderfully rich and creamy dessert that's surprisingly easy to prepare. By following a few simple tips, you can create a perfectly smooth and velvety custard that will impress your family and friends. Whether enjoyed on its own or with a garnish of fresh fruit, this custard is sure to become a favorite in your dessert repertoire.
| Nutrition Facts | |
|---|---|
| Serving Size | 300 grams |
| Energy | |
| Calories 290kcal | 12% |
| Protein | |
| Protein 12g | 8% |
| Carbohydrates | |
| Carbohydrates 15g | 4% |
| Fiber 0.00g | 0% |
| Sugar 6g | 6% |
| Fat | |
| Fat 20g | 24% |
| Saturated 11g | 36% |
| Cholesterol 320mg | - |
| Vitamins | |
| Vitamin A 270ug | 30% |
| Choline 250mg | 46% |
| Vitamin B1 0.16mg | 13% |
| Vitamin B2 0.43mg | 33% |
| Vitamin B3 0.22mg | 1% |
| Vitamin B6 0.18mg | 11% |
| Vitamin B9 50ug | 13% |
| Vitamin B12 1.71ug | 71% |
| Vitamin C 1.04mg | 1% |
| Vitamin E 1.81mg | 12% |
| Vitamin K 0.87ug | 1% |
| Minerals | |
| Calcium, Ca 350mg | 27% |
| Copper, Cu 0.04mg | 0% |
| Iron, Fe 0.78mg | 7% |
| Magnesium, Mg 27mg | 6% |
| Phosphorus, P 300mg | 24% |
| Potassium, K 460mg | 14% |
| Selenium, Se 20ug | 37% |
| Sodium, Na 150mg | 10% |
| Zinc, Zn 1.68mg | 15% |
| Water | |
| Water 210g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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