Condensed milk dumplings are a delightful and indulgent treat that combines the rich sweetness of condensed milk with the warm, comforting texture of dumplings. This recipe is perfect for a cozy dessert after a meal or even as a decadent breakfast option. With a few simple ingredients, you can create a dish that's sure to satisfy any sweet tooth.
- Ensure your butter is cold and cut into small cubes before mixing it with the flour for a better texture.
- Do not over-mix the dough; it should come together just enough to form a ball.
- For an extra touch of flavor, consider adding a pinch of cinnamon or nutmeg to the flour mixture.
- Use a spoon to place the dough into the boiling mixture to keep the dumplings uniform in size.
- Keep an eye on the dumplings while they cook to make sure they don't overcook and become too dense.
- Serve the dumplings warm and consider drizzling with a bit of extra maple syrup or a dusting of powdered sugar for added sweetness.
There you have it! Warm, sweet, and utterly satisfying condensed milk dumplings that are sure to be a hit with anyone who takes a bite. Whether you're serving them up as a special dessert or enjoying them just because, these dumplings are a delicious treat worth savoring. Don't forget to share this delightful recipe with friends and family, so they too can indulge in this sweet delight.
Nutrition Facts | |
---|---|
Serving Size | 180 grams |
Energy | |
Calories 520kcal | 26% |
Protein | |
Protein 12g | 8% |
Carbohydrates | |
Carbohydrates 80g | 22% |
Fiber 1.12g | 3% |
Sugar 50g | 48% |
Fat | |
Fat 20g | 23% |
Saturated 11g | 37% |
Cholesterol 60mg | - |
Vitamins | |
Vitamin A 180ug | 20% |
Choline 90mg | 16% |
Vitamin B1 0.20mg | 17% |
Vitamin B2 0.39mg | 30% |
Vitamin B3 0.80mg | 5% |
Vitamin B6 0.06mg | 3% |
Vitamin B9 20ug | 5% |
Vitamin B12 0.50ug | 21% |
Vitamin C 2.24mg | 2% |
Vitamin E 0.14mg | 1% |
Vitamin K 1.61ug | 1% |
Minerals | |
Calcium, Ca 280mg | 22% |
Copper, Cu 0.09mg | 10% |
Iron, Fe 0.62mg | 6% |
Magnesium, Mg 40mg | 9% |
Phosphorus, P 290mg | 23% |
Potassium, K 410mg | 12% |
Selenium, Se 20ug | 38% |
Sodium, Na 120mg | 8% |
Zinc, Zn 1.34mg | 12% |
Water | |
Water 50g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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