Greek coffee, also known as 'Ellinikos Kafes', is a traditional coffee preparation method that has been cherished in Greece for centuries. It involves simmering finely ground coffee with water and sugar to create a rich, aromatic beverage with a distinct frothy layer known as 'kaimaki'. This recipe will guide you through the simple yet nuanced process of making an authentic cup of Greek coffee.
- Use the Right Coffee: For an authentic taste, use finely ground espresso coffee, ideally a Greek coffee blend. The texture should be powdery.
- Adjust the Sugar: Greek coffee can be prepared in different sweetness levels. You can adjust the sugar according to your preference: 'sketos' (no sugar), 'metrios' (medium sweetness), or 'glykys' (sweet).
- Heat Slowly: Cook the coffee on low heat to allow it to develop its robust flavor and prevent it from boiling over too quickly.
- Don't Stir Too Much: Once the sugar is dissolved and the coffee begins to foam, avoid stirring to preserve the 'kaimaki' (foam).
- Use a Briki: Traditionally, Greek coffee is made in a special pot called a 'briki'. This helps achieve the characteristic texture and foam.
- Pour Slowly: When serving, pour the coffee slowly into small demitasse cups to retain as much of the foam as possible.
Enjoying a cup of Greek coffee is more than just a caffeine fix; it’s a cultural experience that fosters connection and conversation. With this recipe, you can now recreate the charming essence of a Greek coffee house right in your own home. Serve it slowly, savor the strong flavor, and embrace the tradition that comes with every sip.
Nutrition Facts | |
---|---|
Serving Size | 90 grams |
Energy | |
Calories 11kcal | 0% |
Protein | |
Protein 0.01g | 0% |
Carbohydrates | |
Carbohydrates 2.60g | 1% |
Fiber 0.00g | 0% |
Sugar 2.50g | 2% |
Fat | |
Fat 0.02g | 0% |
Saturated 0.01g | 0% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 0.00ug | 0% |
Choline 0.16mg | 0% |
Vitamin B1 0.00mg | 0% |
Vitamin B2 0.01mg | 1% |
Vitamin B3 0.33mg | 2% |
Vitamin B6 0.00mg | 0% |
Vitamin B9 0.06ug | 0% |
Vitamin B12 0.00ug | 0% |
Vitamin C 0.01mg | 0% |
Vitamin E 0.00mg | 0% |
Vitamin K 0.01ug | 0% |
Minerals | |
Calcium, Ca 8mg | 1% |
Copper, Cu 0.01mg | 0% |
Iron, Fe 0.01mg | 0% |
Magnesium, Mg 7mg | 2% |
Phosphorus, P 0.44mg | 0% |
Potassium, K 7mg | 0% |
Selenium, Se 0.02ug | 0% |
Sodium, Na 2.58mg | 0% |
Zinc, Zn 0.00mg | 0% |
Water | |
Water 90g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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