Grilled turkey ham and swiss sandwich

Enjoy a delicious Grilled Turkey Ham and Swiss Sandwich. This easy recipe features savory turkey ham, melted Swiss cheese, and crisp, toasted bread for a satisfying meal perfect for any time of the day.

  • 14 Mar 2025
  • Cook time 10 min
  • Prep time 5 min
  • 1 Servings
  • 4 Ingredients

Grilled turkey ham and swiss sandwich

If you're looking for a quick, nutritious, and delicious meal, this Grilled Turkey Ham and Swiss Sandwich is the perfect choice. Packed with protein from the turkey ham and the gooey goodness of Swiss cheese, this sandwich offers a wholesome twist on a classic favorite. It's an excellent option for a satisfying lunch or a light dinner.

Ingredients:

1/2 tbsp butter
7g
2 slices whole-wheat bread
54g
4 oz turkey ham
110g
1 slice swiss cheese
27g

Instructions:

1. Preheat the Pan: Place a skillet or griddle over medium heat and allow it to warm up while you prepare the sandwich.
2. Butter the Bread: Spread the butter evenly across one side of each slice of whole-wheat bread. The buttered sides will be the ones that make contact with the pan.
3. Assemble the Sandwich:
- On one of the unbuttered sides of a bread slice, place the 4 oz of turkey ham, spreading it out evenly.
- Lay the slice of Swiss cheese over the turkey ham.
- Top with the second slice of bread, ensuring the buttered side is facing up.
4. Grill the Sandwich:
- Carefully place the sandwich in the preheated pan, buttered-side down.
- Cook for about 3-4 minutes, or until the bottom bread slice is golden brown and crispy.
- Flip the sandwich using a spatula and grill the other side for another 3-4 minutes, until it's also golden brown and the cheese is melted.
5. Serve:
- Remove the sandwich from the pan and let it cool for a minute or two before slicing it in half diagonally.
- Serve immediately and enjoy your grilled turkey ham and Swiss sandwich!

Tips:

- Make sure your butter is at room temperature for easier spreading on the bread.

- Cook the sandwich on medium heat to ensure the cheese melts evenly and the bread doesn’t burn.

- For an added layer of flavor, consider spreading a thin layer of mustard or mayonnaise on the inside of the bread before adding the turkey ham and cheese.

- Use a heavy skillet or panini press to apply consistent pressure while grilling the sandwich. This helps achieve a crispy exterior.

- If you prefer a stronger cheese flavor, feel free to add an extra slice of Swiss cheese.

And there you have it! A delightful Grilled Turkey Ham and Swiss Sandwich that's sure to satisfy your hunger and taste buds. Remember, the key to a perfect sandwich is the balance of flavors and textures - the crunchy bread, the melty cheese, and the savory turkey ham. Enjoy your culinary creation!

Nutrition Facts
Serving Size200 grams
Energy
Calories 450kcal22%
Protein
Protein 36g24%
Carbohydrates
Carbohydrates 27g8%
Fiber 3.36g9%
Sugar 2.51g3%
Fat
Fat 20g24%
Saturated 10g33%
Cholesterol 120mg-
Vitamins
Vitamin A 140ug15%
Choline 90mg16%
Vitamin B1 0.28mg23%
Vitamin B2 0.46mg35%
Vitamin B3 6mg41%
Vitamin B6 0.40mg24%
Vitamin B9 33ug8%
Vitamin B12 1.14ug48%
Vitamin C 0.00mg0%
Vitamin E 0.91mg6%
Vitamin K 5ug4%
Minerals
Calcium, Ca 350mg27%
Copper, Cu 0.26mg29%
Iron, Fe 3.01mg27%
Magnesium, Mg 72mg18%
Phosphorus, P 630mg50%
Potassium, K 500mg15%
Selenium, Se 66ug118%
Sodium, Na 1480mg99%
Zinc, Zn 4.89mg44%
Water
Water 110g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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