Grilled turkey ham and swiss sandwich on whole-wheat bread

Enjoy a delicious Grilled Turkey Ham and Swiss Sandwich on wholesome whole-wheat bread. This easy recipe features savory turkey ham, melted Swiss cheese, and crisp, toasted bread for a satisfying meal perfect for any time of the day.

  • 15 Apr 2024
  • Cook time 10 min
  • Prep time 5 min
  • 1 Servings
  • 4 Ingredients

Grilled turkey ham and swiss sandwich on whole-wheat bread

If you're looking for a quick, nutritious, and delicious meal, this Grilled Turkey Ham and Swiss Sandwich on whole-wheat bread is the perfect choice. Packed with protein from the turkey ham and the gooey goodness of Swiss cheese, this sandwich offers a wholesome twist on a classic favorite. It's an excellent option for a satisfying lunch or a light dinner.

Ingredients:

1/2 tbsp butter
7g
2 slices whole-wheat bread
54g
4 oz turkey ham
110g
1 slice swiss cheese
27g

Instructions:

1. Preheat the Pan: Place a skillet or griddle over medium heat and allow it to warm up while you prepare the sandwich.
2. Butter the Bread: Spread the butter evenly across one side of each slice of whole-wheat bread. The buttered sides will be the ones that make contact with the pan.
3. Assemble the Sandwich:
- On one of the unbuttered sides of a bread slice, place the 4 oz of turkey ham, spreading it out evenly.
- Lay the slice of Swiss cheese over the turkey ham.
- Top with the second slice of bread, ensuring the buttered side is facing up.
4. Grill the Sandwich:
- Carefully place the sandwich in the preheated pan, buttered-side down.
- Cook for about 3-4 minutes, or until the bottom bread slice is golden brown and crispy.
- Flip the sandwich using a spatula and grill the other side for another 3-4 minutes, until it's also golden brown and the cheese is melted.
5. Serve:
- Remove the sandwich from the pan and let it cool for a minute or two before slicing it in half diagonally.
- Serve immediately and enjoy your grilled turkey ham and Swiss sandwich!

Tips:

- Make sure your butter is at room temperature for easier spreading on the bread.

- Cook the sandwich on medium heat to ensure the cheese melts evenly and the bread doesn’t burn.

- For an added layer of flavor, consider spreading a thin layer of mustard or mayonnaise on the inside of the bread before adding the turkey ham and cheese.

- Use a heavy skillet or panini press to apply consistent pressure while grilling the sandwich. This helps achieve a crispy exterior.

- If you prefer a stronger cheese flavor, feel free to add an extra slice of Swiss cheese.

And there you have it! A delightful Grilled Turkey Ham and Swiss Sandwich on whole-wheat bread that's sure to satisfy your hunger and taste buds. Remember, the key to a perfect sandwich is the balance of flavors and textures - the crunchy bread, the melty cheese, and the savory turkey ham. Enjoy your culinary creation!

Nutrition Facts
Serving Size200 grams
Energy
Calories 450kcal18%
Protein
Protein 36g24%
Carbohydrates
Carbohydrates 27g8%
Fiber 3.36g9%
Sugar 2.51g3%
Fat
Fat 20g24%
Saturated 10g33%
Cholesterol 120mg-
Vitamins
Vitamin A 140ug15%
Choline 90mg16%
Vitamin B1 0.28mg23%
Vitamin B2 0.46mg35%
Vitamin B3 6mg41%
Vitamin B6 0.40mg24%
Vitamin B9 33ug8%
Vitamin B12 1.14ug48%
Vitamin C 0.00mg0%
Vitamin E 0.91mg6%
Vitamin K 5ug4%
Minerals
Calcium, Ca 350mg27%
Copper, Cu 0.26mg0%
Iron, Fe 3.01mg27%
Magnesium, Mg 72mg18%
Phosphorus, P 630mg50%
Potassium, K 500mg15%
Selenium, Se 66ug118%
Sodium, Na 1480mg99%
Zinc, Zn 4.89mg44%
Water
Water 110g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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