Home made pancakes
Enjoy fluffy, homemade pancakes with this easy recipe featuring a perfect blend of all-purpose and self-raising flour, a touch of sugar, and creamy 1% milk. Perfect for a delicious breakfast treat. Ready in minutes!
- 25 Apr 2025
- Cook time 30 min
- Prep time 5 min
- 6 Servings
- 4 Ingredients
Homemade pancakes are a delicious and easy breakfast option that can be made with a few simple ingredients. Whether you're cooking for a family brunch or a cozy morning by yourself, this pancake recipe will provide fluffy, flavorful pancakes in no time. Gather your ingredients and get ready to enjoy the perfect stack of homemade goodness!
Ingredients:
Instructions:
In a large mixing bowl, combine the 2 tablespoons of sugar, 1 teaspoon of baking powder, 1.5 cups of all-purpose white wheat flour, and 1 cup of self-raising flour. Mix these dry ingredients well to ensure the baking powder is evenly distributed.
In a separate bowl, whisk together the 2 eggs until well beaten. Gradually add the 2.5 cups of milk into the beaten eggs, continuing to whisk until well combined.
Create a well in the center of the dry ingredients. Pour the milk and egg mixture into the well. Using a whisk or a wooden spoon, gently stir the mixture until it is just combined. Be careful not to overmix; a few lumps are okay.
Preheat a non-stick skillet or griddle over medium heat. You can test if the pan is ready by sprinkling a few drops of water on it; if they sizzle and evaporate quickly, the pan is ready.
Lightly grease the skillet with a small amount of oil or butter. Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip the pancake and cook for an additional 2 minutes, or until golden brown on both sides.
Once cooked, transfer the pancakes to a plate and keep warm. Repeat the process with the remaining batter. Serve the pancakes warm with your favorite toppings such as syrup, fresh fruit, or whipped cream.
Tips:
- Do not overmix the batter; it’s okay if there are small lumps. Overmixing can lead to dense pancakes.
- Use a measuring cup to pour the batter onto the skillet for evenly sized pancakes.
- Make sure your skillet or griddle is properly preheated to ensure even cooking.
- If making a large batch, keep cooked pancakes warm in a low oven (around 200°F or 95°C) until all are ready to serve.
With just a few ingredients and simple steps, you can enjoy fluffy and delicious homemade pancakes right from your kitchen. Follow these tips to perfect your pancake-making skills and create a delightful breakfast that everyone will love. Happy cooking!
| Nutrition Facts | |
|---|---|
| Serving Size | 180 grams |
| Energy | |
| Calories 280kcal | 14% |
| Protein | |
| Protein 12g | 8% |
| Carbohydrates | |
| Carbohydrates 50g | 14% |
| Fiber 1.69g | 4% |
| Sugar 7g | 7% |
| Fat | |
| Fat 3.57g | 4% |
| Saturated 1.19g | 4% |
| Cholesterol 70mg | - |
| Vitamins | |
| Vitamin A 90ug | 10% |
| Choline 80mg | 14% |
| Vitamin B1 0.24mg | 20% |
| Vitamin B2 0.21mg | 16% |
| Vitamin B3 1.01mg | 6% |
| Vitamin B6 0.10mg | 6% |
| Vitamin B9 27ug | 7% |
| Vitamin B12 0.78ug | 32% |
| Vitamin C 0.00mg | 0% |
| Vitamin E 0.21mg | 1% |
| Vitamin K 0.32ug | 0% |
| Minerals | |
| Calcium, Ca 200mg | 15% |
| Copper, Cu 0.12mg | 13% |
| Iron, Fe 1.03mg | 9% |
| Magnesium, Mg 33mg | 8% |
| Phosphorus, P 230mg | 18% |
| Potassium, K 270mg | 8% |
| Selenium, Se 18ug | 34% |
| Sodium, Na 150mg | 10% |
| Zinc, Zn 1.28mg | 12% |
| Water | |
| Water 110g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Mushroom and avocado scrambled eggs
Quick and easy, it's a nutritious way to kickstart your morning.
12 Apr 2025Strawberry french toast with multi-grain bread
Perfectly toasted and lightly buttered, it's a nutritious and satisfying way to start your day.
07 Jun 2025Garlic parmesan chicken breasts
Perfectly seasoned and baked to golden perfection, this easy and mouthwatering dish is ideal for any meal.
05 May 2025Denver omelet with ham and red pepper
Ideal for a hearty and satisfying start to your day.
21 Nov 2025Avocado salad with croutons and sweet corn
Perfect for a light lunch or a nutritious side dish.
05 Apr 2025Roasted sweet potato soup
Blended with rich chicken gravy, light sour cream, and seasoned with dried oregano, this comforting soup is easy to make and perfect for cozy nights in.
12 Apr 2025