Homemade fish fingers are a nutritious and delicious twist on the classic comfort food. Perfect for a family meal or casual gathering, these fish fingers combine the flaky texture of white fish with a flavorful crust, making them a hit with both kids and adults alike. By using fresh ingredients and a simple preparation process, you can create a healthier and more satisfying version of this beloved dish right in your own kitchen.
- For extra crunch, try using panko bread crumbs instead of regular bread crumbs.
- If you prefer a spicier flavor, add more of your favorite spices to the spice mix.
- Ensure that the fish pieces are evenly coated in flour, egg mixture, and bread crumbs for the best texture.
- If you don't have lemon zest, you can use a small amount of lemon juice for a similar tangy flavor.
- Bake the fish fingers on a wire rack placed on a baking sheet for an even crispier texture.
- Serve with a variety of dipping sauces like tartar sauce, ketchup, or a homemade yogurt dip.
Homemade fish fingers are not only easy to prepare but also offer a healthier alternative to store-bought versions. By using fresh white fish and a few simple ingredients, you can create a delicious meal that is sure to please everyone at the table. Serve with your favorite dipping sauce and a side of vegetables for a complete and satisfying meal.
Nutrition Facts | |
---|---|
Serving Size | 200 grams |
Energy | |
Calories 400kcal | 16% |
Protein | |
Protein 33g | 21% |
Carbohydrates | |
Carbohydrates 40g | 11% |
Fiber 2.30g | 6% |
Sugar 3.23g | 3% |
Fat | |
Fat 12g | 14% |
Saturated 2.80g | 9% |
Cholesterol 120mg | - |
Vitamins | |
Vitamin A 80ug | 9% |
Choline 130mg | 23% |
Vitamin B1 0.64mg | 53% |
Vitamin B2 0.40mg | 31% |
Vitamin B3 7mg | 41% |
Vitamin B6 0.44mg | 26% |
Vitamin B9 80ug | 19% |
Vitamin B12 1.53ug | 64% |
Vitamin C 0.15mg | 0% |
Vitamin E 0.43mg | 3% |
Vitamin K 3.26ug | 3% |
Minerals | |
Calcium, Ca 180mg | 14% |
Copper, Cu 0.22mg | 0% |
Iron, Fe 2.94mg | 27% |
Magnesium, Mg 66mg | 15% |
Phosphorus, P 460mg | 36% |
Potassium, K 500mg | 15% |
Selenium, Se 33ug | 60% |
Sodium, Na 490mg | 33% |
Zinc, Zn 2.28mg | 21% |
Water | |
Water 100g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Perfect for a quick weeknight dinner or a sumptuous appetizer.
08 Mar 2024Perfect for a hearty breakfast or a satisfying brunch.
18 Mar 2024Whether you're hosting brunch or simply treating yourself, this recipe is a delicious way to start your day.
27 May 2024Wrapped in crisp lettuce leaves along with refreshing cucumber, it's a perfect low-carb meal or appetizer that's sure to impress.
25 Apr 2024The ultimate comfort food for any occasion.
11 Mar 2024This delicious recipe combines crispy baguette slices with hearty eggplant and tangy pasta sauce for a mouthwatering dish perfect for any occasion.
11 Jun 2024An elegant and flavorful dish that's sure to impress.
11 Jun 2024Enjoy them hot off the pie maker for a crispy, cheesy treat everyone will love.
18 Mar 2024