Honey-brown sugar baked chicken tenders are a delightful combination of sweet and savory flavors that make for a delicious and easy meal. Perfect for a weeknight dinner, this recipe utilizes simple ingredients to create a dish that the whole family will love. The tender chicken breasts, coated in a luscious mix of honey and brown sugar and then baked to perfection, offer a mouthwatering experience with every bite.
- For even cooking, pound the chicken breasts to an even thickness before starting the recipe.
- Marinate the chicken in the honey and brown sugar mixture for at least 30 minutes to allow the flavors to fully penetrate the meat.
- Use a wire rack placed on a baking sheet to allow air circulation around the chicken tenders, ensuring they bake evenly and get a nice crispy texture.
- Consider adding some spices like paprika, garlic powder, or cayenne pepper to the bread crumbs for additional flavor.
- For a healthier version, opt for whole wheat bread crumbs and use a smaller amount of honey and brown sugar.
With a beautifully caramelized exterior and juicy, tender chicken inside, these honey-brown sugar baked chicken tenders are sure to become a favorite in your household. Perfect for pairing with a variety of sides, this dish is versatile and always satisfying. Enjoy this quick and easy recipe that brings a touch of sweetness to your mealtime.
Nutrition Facts | |
---|---|
Serving Size | 360 grams |
Energy | |
Calories 730kcal | 29% |
Protein | |
Protein 60g | 40% |
Carbohydrates | |
Carbohydrates 100g | 29% |
Fiber 2.51g | 7% |
Sugar 66g | 65% |
Fat | |
Fat 9g | 11% |
Saturated 1.98g | 7% |
Cholesterol 170mg | - |
Vitamins | |
Vitamin A 22ug | 2% |
Choline 200mg | 37% |
Vitamin B1 0.74mg | 62% |
Vitamin B2 0.65mg | 50% |
Vitamin B3 27mg | 164% |
Vitamin B6 2.00mg | 118% |
Vitamin B9 80ug | 20% |
Vitamin B12 0.68ug | 29% |
Vitamin C 0.21mg | 0% |
Vitamin E 1.36mg | 9% |
Vitamin K 3.56ug | 3% |
Minerals | |
Calcium, Ca 140mg | 10% |
Copper, Cu 0.25mg | 0% |
Iron, Fe 3.85mg | 35% |
Magnesium, Mg 90mg | 22% |
Phosphorus, P 590mg | 48% |
Potassium, K 950mg | 28% |
Selenium, Se 70ug | 124% |
Sodium, Na 800mg | 53% |
Zinc, Zn 2.49mg | 23% |
Water | |
Water 190g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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