Honey & oat granola
Discover the perfect blend of sweetness and crunch with our Honey & Oat Granola recipe! Made with wholesome oats, rich vegetable oil, and natural honey. Ideal for breakfast or a healthy snack. Quick, easy, and simply delicious!
- 04 May 2025
- Cook time 20 min
- Prep time 5 min
- 6 Servings
- 3 Ingredients
Honey & oat granola is a delicious and nutritious breakfast option, perfect for a quick snack or to sprinkle over yogurt. This simple recipe requires just three ingredients and can be customized with your favorite mix-ins like nuts or dried fruit.
Ingredients:
Instructions:
- Preheat your oven to 325°F (165°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
- In a large bowl, combine the oats, vegetable oil, and honey. Stir well until all the oats are evenly coated with the oil and honey mixture.
- Spread the oat mixture in an even layer on the prepared baking sheet. Use a spatula or the back of a spoon to flatten it out.
- Place the baking sheet in the preheated oven. Bake for 20-25 minutes, stirring halfway through to ensure even baking. The granola should turn golden brown and become fragrant.
- Remove the baking sheet from the oven and let the granola cool completely on the sheet. It will continue to crisp up as it cools.
- Once cooled, break the granola into clusters or small pieces using your hands or a spatula.
- Transfer the granola to an airtight container. It can be stored at room temperature for up to 2 weeks.
Tips:
- For even cooking, spread the granola mixture in a single layer on the baking sheet.
- Stir the granola halfway through baking to ensure it cooks evenly and doesn't burn.
- Add mix-ins like dried fruit or nuts after baking to prevent them from overcooking.
- Store your granola in an airtight container to keep it crunchy and fresh.
Enjoy your homemade Honey & oat granola with milk, yogurt, or just on its own as a crunchy snack. Customizable and easy to make, this granola is sure to become a household favorite!
| Nutrition Facts | |
|---|---|
| Serving Size | 60 grams |
| Energy | |
| Calories 160kcal | 8% |
| Protein | |
| Protein 1.86g | 1% |
| Carbohydrates | |
| Carbohydrates 36g | 11% |
| Fiber 1.42g | 4% |
| Sugar 30g | 29% |
| Fat | |
| Fat 10g | 12% |
| Saturated 0.78g | 3% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 0.00ug | 0% |
| Choline 6mg | 1% |
| Vitamin B1 0.06mg | 5% |
| Vitamin B2 0.03mg | 3% |
| Vitamin B3 0.19mg | 1% |
| Vitamin B6 0.02mg | 1% |
| Vitamin B9 4.97ug | 1% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 0.18mg | 0% |
| Vitamin E 0.06mg | 0% |
| Vitamin K 0.27ug | 0% |
| Minerals | |
| Calcium, Ca 9mg | 1% |
| Copper, Cu 0.06mg | 7% |
| Iron, Fe 0.71mg | 6% |
| Magnesium, Mg 20mg | 5% |
| Phosphorus, P 54mg | 4% |
| Potassium, K 63mg | 2% |
| Selenium, Se 4.13ug | 8% |
| Sodium, Na 2.20mg | 0% |
| Zinc, Zn 0.56mg | 5% |
| Water | |
| Water 7g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Bacon, zucchini, spinach, onion and red pepper egg muffins
Easy to make and great for meal prep, they're the ideal blend of flavor and convenience.
06 Apr 2025Grilled cauliflower
Perfect as a healthy side or main course, it’s simple, delicious, and ready to impress.
20 Apr 2025Basic cinnamon apple muffins
Follow this simple recipe for a cozy, comforting treat everyone will love.
01 Jun 2025Baked cinnamon honey bananas
Ready in just a few minutes, it's a delicious way to enjoy the natural sweetness of bananas with a hint of spice.
11 Mar 2025Skinny cheeseburger casserole
A flavorful, lower-calorie twist on a classic dish that the whole family will love.
04 May 2025Dijon-cilantro tuna salad sandwich on whole grain bread
Indulge in every bite of this nutritious delight.
17 May 2025