Honey & oat granola is a delicious and nutritious breakfast option, perfect for a quick snack or to sprinkle over yogurt. This simple recipe requires just three ingredients and can be customized with your favorite mix-ins like nuts or dried fruit.
- For even cooking, spread the granola mixture in a single layer on the baking sheet.
- Stir the granola halfway through baking to ensure it cooks evenly and doesn't burn.
- Add mix-ins like dried fruit or nuts after baking to prevent them from overcooking.
- Store your granola in an airtight container to keep it crunchy and fresh.
Enjoy your homemade Honey & oat granola with milk, yogurt, or just on its own as a crunchy snack. Customizable and easy to make, this granola is sure to become a household favorite!
Nutrition Facts | |
---|---|
Serving Size | 60 grams |
Energy | |
Calories 160kcal | 8% |
Protein | |
Protein 1.86g | 1% |
Carbohydrates | |
Carbohydrates 36g | 11% |
Fiber 1.42g | 4% |
Sugar 30g | 29% |
Fat | |
Fat 10g | 12% |
Saturated 0.78g | 3% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 0.00ug | 0% |
Choline 6mg | 1% |
Vitamin B1 0.06mg | 5% |
Vitamin B2 0.03mg | 3% |
Vitamin B3 0.19mg | 1% |
Vitamin B6 0.02mg | 1% |
Vitamin B9 4.97ug | 1% |
Vitamin B12 0.00ug | 0% |
Vitamin C 0.18mg | 0% |
Vitamin E 0.06mg | 0% |
Vitamin K 0.27ug | 0% |
Minerals | |
Calcium, Ca 9mg | 1% |
Copper, Cu 0.06mg | 7% |
Iron, Fe 0.71mg | 6% |
Magnesium, Mg 20mg | 5% |
Phosphorus, P 54mg | 4% |
Potassium, K 63mg | 2% |
Selenium, Se 4.13ug | 8% |
Sodium, Na 2.20mg | 0% |
Zinc, Zn 0.56mg | 5% |
Water | |
Water 7g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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