Honey sriracha salmon

Delight in the perfect balance of sweet and spicy with this Honey Sriracha Salmon recipe. Made with soy sauce, honey, vinegar, chili sauce, fresh ginger, and garlic, this dish infuses tender salmon with bold flavors in every bite. Top it off with a hint of sesame oil for an irresistible finish!

  • 24 Mar 2025
  • Cook time 10 min
  • Prep time 70 min
  • 4 Servings
  • 8 Ingredients

Honey sriracha salmon

Honey Sriracha Salmon is a delightful fusion of sweet, spicy, and savory flavors, making it a crowd-pleaser for any meal occasion. This easy-to-follow recipe delivers a delicious and healthy salmon dish in a matter of minutes, perfect for both beginners and seasoned cooks.

Ingredients:

1/4 cup soy sauce
70g
2 tbsp honey
40g
1 tbsp vinegar
15g
3 tsp chili sauce
12g
1 tbsp ginger root
6g
1 tbsp garlic
8g
16 oz salmon
450g
1 tsp sesame oil
4.50g

Instructions:

1. Prepare the Marinade:
- In a medium-sized mixing bowl, combine the soy sauce, honey, vinegar, chili sauce, grated ginger, and minced garlic. Whisk together until the honey is fully dissolved and the marinade is well mixed.
2. Marinate the Salmon:
- Place the salmon fillet in a shallow dish or a resealable plastic bag.
- Pour the prepared marinade over the salmon, ensuring that the fish is evenly coated.
- Cover the dish with plastic wrap or seal the bag, then refrigerate for at least 30 minutes to allow the flavors to penetrate the fish. For best results, marinate for up to 2 hours.
3. Preheat the Oven:
- Preheat your oven to 400°F (200°C).
4. Prepare the Baking Sheet:
- Line a baking sheet with aluminum foil or parchment paper for easier cleanup.
- Lightly grease the foil or paper with the sesame oil to prevent the salmon from sticking.
5. Bake the Salmon:
- Remove the salmon from the marinade, allowing any excess to drip off, and place it on the prepared baking sheet. Discard the leftover marinade.
- Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork. The cooking time may vary depending on the thickness of the fillet.
6. Serve:
- Once done, remove the salmon from the oven and let it rest for a couple of minutes.
- Garnish with sesame seeds or chopped green onions if desired.
7. Enjoy:
- Transfer the salmon to a serving plate. Enjoy your Honey Sriracha Salmon with your choice of sides, like steamed rice or sautéed vegetables.

Tips:

- Make sure to preheat your oven or grill before cooking the salmon to ensure even cooking.

- Marinate the salmon for at least 30 minutes to allow the flavors to penetrate the fish.

- Use fresh ginger and garlic for the best flavor.

- Adjust the amount of chili sauce to your preferred spice level.

- Baste the salmon with extra marinade during cooking for a more intense flavor.

Honey Sriracha Salmon is a versatile dish that can be served with a variety of sides such as rice, salad, or steamed vegetables. Its balanced flavor profile and ease of preparation make it a fantastic addition to your recipe repertoire. Enjoy this tasty dish with your loved ones and impress them with your culinary skills!

Nutrition Facts
Serving Size150 grams
Energy
Calories 200kcal10%
Protein
Protein 24g17%
Carbohydrates
Carbohydrates 11g3%
Fiber 0.32g1%
Sugar 9g9%
Fat
Fat 6g7%
Saturated 1.10g4%
Cholesterol 50mg-
Vitamins
Vitamin A 40ug5%
Choline 110mg20%
Vitamin B1 0.10mg9%
Vitamin B2 0.16mg12%
Vitamin B3 10mg60%
Vitamin B6 0.76mg44%
Vitamin B9 8ug2%
Vitamin B12 4.71ug196%
Vitamin C 0.82mg1%
Vitamin E 0.53mg4%
Vitamin K 0.80ug1%
Minerals
Calcium, Ca 20mg1%
Copper, Cu 0.10mg11%
Iron, Fe 0.81mg7%
Magnesium, Mg 45mg11%
Phosphorus, P 330mg27%
Potassium, K 530mg16%
Selenium, Se 36ug66%
Sodium, Na 1120mg74%
Zinc, Zn 0.66mg6%
Water
Water 110g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

More recipes

Crispy asian brussels sprouts

An easy and delicious side dish sure to impress.

13 Feb 2025

Grilled tuna steak

Perfect for a quick, healthy meal that's bursting with citrusy goodness.

21 Mar 2025

Eggplant veggie stir-fry

Perfect for a quick weeknight dinner or a stylish vegan meal option.

16 Apr 2025

Slow cooker sticky cashew nut chicken

Try it today and savor the joy of effortless cooking.

11 Mar 2025

Sweet and sour cucumber salad

Ready in minutes, it's a quick and easy way to add a burst of flavor to your table.

26 Jan 2025

Teriyaki and sesame salmon

Garnish with toasty sesame seeds for an irresistible meal.

21 Feb 2025

Cauliflower chicken fried rice

Perfect for a quick and delicious low-carb meal.

22 Apr 2025

Poached chicken on soba noodles and spinach

Perfect for a healthy and delicious meal.

31 Mar 2025

Posts